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Yes, every community must have producers, consumers, and decomposers to function effectively. Producers, such as plants, generate energy through photosynthesis, forming the base of the food web. Consumers, including herbivores and carnivores, rely on producers and other consumers for energy. Decomposers, like fungi and bacteria, break down organic matter, recycling nutrients back into the ecosystem, which is essential for sustaining life.
Decomposers, such as bacteria and fungi, are the group of organisms present in every trophic level. They play a crucial role in breaking down dead organic matter and recycling nutrients back into the ecosystem, thus supporting the productivity of primary producers. By facilitating nutrient cycling, decomposers ensure the sustainability of food webs and contribute to ecosystem health.
Producers, like plants, convert sunlight into energy through photosynthesis. Consumers, such as herbivores and carnivores, eat the producers to obtain energy. Decomposers, like bacteria and fungi, break down the remains of dead organisms and waste products, returning nutrients to the soil for producers to use again. This cycle connects all three groups in a food chain, showing the flow of energy and nutrients through an ecosystem.
without producers, consumers could not survive because producers are basically plants, which herbivores eat, and then carnivores consume them, so it depends a lot on producers.
They all have a flow of energy. The amount of energy available decreases as the food chain increases.
Yes, every community must have producers, consumers, and decomposers to function effectively. Producers, such as plants, generate energy through photosynthesis, forming the base of the food web. Consumers, including herbivores and carnivores, rely on producers and other consumers for energy. Decomposers, like fungi and bacteria, break down organic matter, recycling nutrients back into the ecosystem, which is essential for sustaining life.
Yes. Every living thing on earth requires those three things. I just finished learning about that in class about a month and a half ago
Decomposers, such as bacteria and fungi, are the group of organisms present in every trophic level. They play a crucial role in breaking down dead organic matter and recycling nutrients back into the ecosystem, thus supporting the productivity of primary producers. By facilitating nutrient cycling, decomposers ensure the sustainability of food webs and contribute to ecosystem health.
Producers, like plants, convert sunlight into energy through photosynthesis. Consumers, such as herbivores and carnivores, eat the producers to obtain energy. Decomposers, like bacteria and fungi, break down the remains of dead organisms and waste products, returning nutrients to the soil for producers to use again. This cycle connects all three groups in a food chain, showing the flow of energy and nutrients through an ecosystem.
The trophic level of producers (photosynthetic organisms) has the most available energy in a biologic community. As a general (but not absolute) rule, every trophic level above this has 10% as much available energy as the level below it; primary consumers have 10% as much as producers, secondary consumers 1%, tertiary consumers .1%.
If all producers were eliminated from an ecosystem, there would be no source of food or energy for other organisms. This would result in the collapse of the entire ecosystem as consumers, decomposers, and all other organisms in the food chain would not be able to survive without the energy and nutrients provided by producers through photosynthesis.
producers and consumers
without producers, consumers could not survive because producers are basically plants, which herbivores eat, and then carnivores consume them, so it depends a lot on producers.
Food webs are made from many food chains. A trophic level in every food chain is a stage where energy is transferred from a lower level to the next higher level. Trophic levels include producers, consumers (primary and secondary), decomposers.
They all have a flow of energy. The amount of energy available decreases as the food chain increases.
Yes, every strain of the staphylococci are producers of the coagulese or clumping factor.
Yes protists are facinating and can live in almost every single biome in the world. All except for Antarctica