they don't, only animals can forage
Palatable plants are species that are suitable for consumption by animals, often due to their taste, smell, and nutritional value. These plants are attractive and appetizing to livestock and wildlife, and are typically used as forage or food sources in ecosystems. Examples include grasses, legumes, and certain types of shrubs and trees.
Gorillas are primarily herbivores and do not hunt for food. They forage for plants, fruits, and occasionally insects. They are not known to hunt in groups.
Animals like squirrels, birds, and ants are known to scatter seeds as they forage for food. They play a crucial role in seed dispersal, helping plants establish new populations in different locations.
The process in which plants make their food is known as photosynthesis.
Plants that store food in their seeds are, Pears and peas.
Plants do not forage for food. Plants are producers and make their own food out of water, air, and sunlight. Further, most plants are sessile organisms and not being able to move makes it impossible for them to forage.
They forage, walk around and search for edible plants.
Deer are herbivores, plant eaters. They forage among plants and trees and eat edible vegetation.
Forage crops are cultivated plants grown to provide food for grazing livestock. These crops are typically rich in nutrients and are used to supplement or replace grazing on natural pastures. Common forage crops include alfalfa, clover, and ryegrass.
He was foraging for food, since it was scarce.
The word "foreign" means from another place, or not native.The similarly spelled word is forage, to hunt for food or feed on plants.
forage is search of food
The three fodder plants are: Berseem, oats, sudan grass. These plants are used as food by cattle. These are readily available in forest for wild animals.
Darrell A. Miller has written: 'Forage crops' -- subject(s): Forage plants
Charles Louis Flint has written: 'Milch cows and dairy farming, comprising the breeds, breeding, and management in health and disease, of dairy and other stock' -- subject(s): Accessible book, Cows, Dairying 'Grasses and forage plants' -- subject(s): Grasses, Forage plants, Hay 'A practical treatise on grasses and forage plants' -- subject(s): Grasses, Forage plants
They forage and root for food.
Not much. Forage is the herbaceous plants that are eaten by livestock, be it harvested by man and fed to livestock, or that which livestock harvest themselves. Pasture is where much of livestock's forage is located, and where livestock like cattle, sheep and horses are able to harvest their own food through the process of grazing.