To collect thistle seeds, wait until the seed heads have turned brown and dried out on the plant. Cut the seed heads off the plant and place them in a paper bag. Shake the bag to release the seeds, then store them in a cool, dry place in an airtight container.
Thistle seeds are not toxic to humans and are safe to consume. In fact, they are often used in cooking and baking, especially in breads and pastries to add a nutty flavor and crunchy texture. Thistle seeds are also loaded with nutrients like fiber, protein, and healthy fats.
In folklore, thistle seeds are often associated with resilience and protection. The thistle itself symbolizes strength and determination, as it can thrive in harsh conditions. In Scottish culture, the thistle is a national symbol, representing bravery and defense against adversity. Additionally, the fluffy seeds are sometimes seen as a metaphor for hope and new beginnings as they disperse and take root in new environments.
To make milk thistle tea, steep 1-3 tsp of dried milk thistle seeds or crushed seeds in hot water for about 10-15 minutes. You can strain the seeds or leave them in the tea. Sweeten with honey or lemon if desired.
Thistle seeds are primarily dispersed by wind. Each seed is attached to a fluffy, parachute-like structure called a pappus, which allows them to be carried over long distances by air currents. This adaptation helps thistle plants colonize new areas and thrive in various environments. Additionally, some seeds may also be dispersed by water or animals.
The seeds and leaves of the milk thistle plant are primarily used for medicinal purposes. The seeds are commonly used to make extracts or supplements that are believed to have liver-protective properties, while the leaves can be used in teas or tinctures for various health benefits.
Russian thistle
To attract birds to your garden using thistle seeds, the best way is to place a thistle seed feeder in a visible and accessible location. Fill the feeder with fresh thistle seeds regularly to entice birds to visit your garden.
Goldfinches eat thistle seeds, birch seeds, alder seeds, and sunflower seeds.
Yes, chickadees do eat thistle seeds as part of their diet.
Millet, milo, sunflower, and grass and weed seeds.
Yes, cardinals do eat thistle seeds as part of their diet.
Thistle seeds are not toxic to humans and are safe to consume. In fact, they are often used in cooking and baking, especially in breads and pastries to add a nutty flavor and crunchy texture. Thistle seeds are also loaded with nutrients like fiber, protein, and healthy fats.
thistle seeds were carred over from scottland to nz on a farmers boots and then they grew and the seeds spreed around nz by Matthew dallas Rhodes
please answer by 2/17/11
In folklore, thistle seeds are often associated with resilience and protection. The thistle itself symbolizes strength and determination, as it can thrive in harsh conditions. In Scottish culture, the thistle is a national symbol, representing bravery and defense against adversity. Additionally, the fluffy seeds are sometimes seen as a metaphor for hope and new beginnings as they disperse and take root in new environments.
Goldfinches use their beaks for eating small seeds like thistle seeds
Mainly seeds, especially thistle and sunflower.