You just use the same amount.
It can be NOTE salt comes from the ground or sea.
Table salt can be collected from the sea water by evaporation phenomenon.
Yes. Sea salt is obtained by the evaporation of seawater. Its mineral content gives it a different taste and chemical composition from table salt, which is pure sodium chloride. The additional minerals include Sulfate, Magnesium, Potassium and Calcium among other trace minerals.
Pure table salt obtained from rock salt or sea water are similar - sodium chloride, NaCl. It is not necessary to prepare a homemade sea salt (excepting the situations when other salt doesn't exist).
Table salt is normally refined salt from a mine or from the ocean, with most naturally occurring salts and minerals removed, other than sodium chloride. Some additives are returned to table salt to make it "dry" and in an easy use form (small crystals). Sea salt is natural salt from the sea, which has a number of naturally occurring salts and a wide range of minerals, depending on where the salt is harvested through evaporation processes.
Yes you can.
A suitable substitute for sea salt in recipes is kosher salt, which has a similar taste and texture.
table salt Any difference; table salt, rock salt, sea salt are the same chemical compound - sodium chloride, NaCl.
Table salt and sea salt are identical: sodium chloride, NaCl.
- See Salt is a WWW site for foods recipes. - See is the German word for sea.
It can be NOTE salt comes from the ground or sea.
Sea salt is salt that is derived from dehydrated sea water. Table salt is mainly mined from huge underground salt mines, refined, and then treated with iodine.
The conversion ratio between kosher salt and sea salt in recipes is generally 1:1, meaning you can substitute them for each other in equal amounts.
sea salt or salt mines
Sea salt is refined to obtain common, edible salt.
Table salt can be collected from the sea water by evaporation phenomenon.
Yes. Sea salt, table salt, edible salt...all are sodium chloride - NaCl.