How do you kill parasites in food?

Answer 1

Here is seven easy ways to avoid parasites.

1) Wash your hands before eating and after using the washroom.

2) Wear gloves when gardening or working with soil or sand because soil can be contaminated with eggs or cysts of parasites.

3) Woman who are pregnant should avoid handling cat litter.

4) Do not allow children to be licked or kissed by pets that are not dewormed regularly.

5) Wash fresh vegetables carefully. Many people get Entamoeba histolytica by eating contaminated raw fruit and vegetables.

6) Avoid eating raw meat, which may contain Giardia lamblia.

7) Wear long-sleeved shirts, long pants, and boots when walking in the woods. In addition, spray insect-repellent on clothing to prevent tick bites.

Answer 2

Cooking food thoroughly at high temperatures is the most effective way to kill parasites. Freezing food at temperatures below -4°F (-20°C) for several days can also eliminate parasites. Proper hygiene practices, such as washing and peeling fruits and vegetables, can help reduce the risk of consuming food containing parasites.

Answer 3

There are a variety of methods for sterilizing or purifying water: Boil it, filter it, expose it to ultraviolet light, add chemicals, and others.

Answer 4

There are various ways, but you need to NAME your parasite so we can give a proper answer.

Answer 5

By freezing or boiling it.

Answer 6

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