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What else can I help you with?
When food is put in the refrigerator all bacteria?
The growth of bacteria slows but does not stop. The food will still spoil but at a much slower rate.
How do you remove bacteria?
* ALWAYS carry and use a sanitizer with you to prevent infections. *Never eat food, suck thumb after touching anything * spray some anti bacterial stuff, it helps kill the bacteria. * clean your home often to prevent diseases. Hope this helped Neha Gupta
What happens to most food poisoning bacteria when frozen?
Most food poisoning bacteria become dormant and stop multiplying when frozen. Freezing does not necessarily kill these bacteria, but it can slow their growth and reduce the risk of foodborne illness. However, once the food is thawed, these bacteria can become active again, so it's important to handle and cook frozen food properly.
How is listeria monocytogenes unlike most other bacteria?
Listeria monocytogenes is unusual because it can grow at refrigeration temperatures, allowing it to multiply in foods stored in the fridge. It is also one of the few bacteria that can spread from the digestive system to the bloodstream and cause serious infections, particularly in vulnerable populations such as pregnant women, newborns, and the elderly.
Why does food spoil despite of refrigeration?
because there are bacterials that lives in the meat ..the refrigerator slow the grouth of bacterials by the coldness! as u know bacterias need warmness to multiply so the counter is warmer than the fridge!! because there are bacterials that lives in the meat ..the refrigerator slow the grouth of bacterials by the coldness! as u know bacterias need warmness to multiply so the counter is warmer than the fridge!!
Does bacteria stop growing once it is refrigerated?
no
What cause bacteria stop growing?
Cold tempreture, no nutrients or food source, no moisture. Cold tempretures make the bacteria slow down growth so it is dormant until it reaches a suitable environment.
How is mercury used in paint?
It is used to stop bacteria and mould growing on the walls.
How can low temperatures be used to control microorganisms?
on bacteria it will stop them from growing too quickly
How does pickling slow down decay?
Cooking food kills any bacteria already on the food (assuming it is heated sufficiently). If there is no bacteria on the food it takes longer to decay. If you do not finish the food you must refridgerate it to continue to stop spoiling because the cold also slows down the process.
Why are food preservatives used in foods?
food preservatives are chemicals that kill or stop bacteria from growing. if the evironment is unfit for bacteria to grow it cant survive there. to do this the environment needs to be changed which can be through a number of things. salt and sugar concentrations effect the chemicle envirenment as does factors such as pH levels. preservatives are added to create an environment that is unsuitable for bacteria. for example, if a certain bacteria cant survive in high acidity, an acid high in pH levels will be added to kill or stop that bacteria from growing
Why does toothpaste contain a bacteria killer?
it seeks out the bacteria and kills of the bacteria and leaves a coat to stop it from growing back for a few hours. also connor rapley is from bargo and is a retard
When food is put in the refrigerator all bacteria?
The growth of bacteria slows but does not stop. The food will still spoil but at a much slower rate.
Why does a rabbit's teeth stop growing when it gnaws food?
I don't think they stop growing per se, just that the act of gnawing helps wear down the teeth (i.e. shorten the teeth). They keep growing forever, though.
How can I stop growing?
When you grow up you will stop growing.
What food or drink can stop you from getting taller?
Short of malnutrition, there isn't much you can do to keep from growing.
How to stop growing taller?
There is no way to stop growing taller. You will stop growing usually around the age of 18.
