Nothing. They just wait to be thawed to become active again.
Not all bacteria are poisonous, but some pathogenic bacteria can produce toxins that cause food poisoning when ingested. These toxins can make people sick when they consume contaminated food. Proper food handling and cooking can help prevent food poisoning caused by bacterial contamination.
Some bacteria that cause food poisoning include salmonella, E. coli, Listeria and Norovirus.
Food poisoning bacteria go dormant at and below freezing. All bacteria are dormant below -17ºC or 1.5ºF
There are a variety of bacteria that can cause foodborne illness: some are Gram-positive, others are Gram-negative. See Related Links.
Food poisoning can be caused by either bacteria, such as Salmonella or E. coli, or viruses, such as norovirus or hepatitis A. Both can contaminate food during preparation, processing, or handling, leading to illness when consumed. Symptoms of food poisoning typically include nausea, vomiting, diarrhea, and abdominal pain.
The bacteria in frozen food die. This is because bacteria need food, water, and a warm temperature in order to survive.
Bacteria.
Most food poisoning bacteria can't continue to grow and multiply at temperatures below 5°C. There are some exceptions such as Listeria.
Depends on the type of food poisoning. Different bacteria from different foods, different symptoms. Can range from diarrhea to kidney failure and death.
The shape of food poisoning? depends I suppose on what bacteria caused the food poisoning in the first place.
its a bacteria cause i am studing bacteria in universty
yes
Salmonella is indeed a bacteria.
food poisoning means illness caused by poisonous and caúsed by eating food contanimated with bacteria.
Not all bacteria are poisonous, but some pathogenic bacteria can produce toxins that cause food poisoning when ingested. These toxins can make people sick when they consume contaminated food. Proper food handling and cooking can help prevent food poisoning caused by bacterial contamination.
The domain Bacteria can cause both tooth decay and food poisoning. Dental cavities are primarily caused by Streptococcus mutans, while various types of food poisoning can be caused by bacteria such as Salmonella or Escherichia coli.
Bacteria and viruses are the most common causes of food poisoning. Parasites, mold, toxins, contaminants and allergens are also causes of food poisoning.