Unmilled rice, is usually harvested when the grains have a moisture content of around 25%. In most Asian countries, where rice is almost entirely the product of smallholder agriculture, harvesting is carried out manually, although there is a growing interest in mechanical harvesting. Harvesting can be carried out by the farmers themselves, but is also frequently done by seasonal labour groups. Harvesting is followed by threshing, either immediately or within a day or two. Again, much threshing is still carried out by hand but there is an increasing use of mechanical threshers. Subsequently, paddy needs to be dried to bring down the moisture content to no more than 20% for milling. A familiar sight in several Asian countries is paddy laid out to dry along roads. However, in most countries the bulk of drying of marketed paddy takes place in mills, with village-level drying being used for paddy to be consumed by farm families. Mills either sun dry or use mechanical driers or both. Drying has to be carried out quickly to avoid the formation of moulds. Mills range from simple hullers, with a throughput of a couple of tonnes a day, that simply remove the outer husk, to enormous operations that can process 4,000 tonnes a day and produce highly polished rice. A good mill can achieve a paddy-to-rice conversion rate of up to 72% but smaller, inefficient mills often struggle to achieve 60%. These smaller mills often do not buy paddy and sell rice but only service farmers who want to mill their paddy for their own consumption.
The name of the plant that grows rice is Oryza sativa.
A paddy or rice plant grows very fast. The average life span of the paddy plant is only about three months.
Rice are made up of mainly starch. Rice s a food storage of plant
The rice plant makes its food through a process called photosynthesis. This process takes place in the green parts of the plant, specifically in the leaves, where chlorophyll absorbs sunlight and converts carbon dioxide and water into glucose (sugar) for the plant to use as energy.
"Green thumb, happy plants! Water, sunlight, love - the perfect care combo."
by using rice cream
You put water on it.
It often takes 3to 4 months.
A rice plant is small.
A bean sprout would be the easiest for them to take care of.
no
Yes, rice is a plant. The rice that we eat is the seed of the rice plant, just as wheat is the seed of the wheat plant. Both rice and wheat are types of grass.
... Rice! ... (type of grain)
no, when you plant it, its a grass. when you eat it, its a grain
rice is a monocotyledonous flowering plant.
It is the seeds of the Oryza Sativa (rice grass).
As a diabetic you can eat everything but in moderation as long as you take the medicine and take care of yourself.