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The dwarf curry plant, often used in culinary applications, can be utilized by adding its leaves to various dishes for a unique flavor reminiscent of traditional curry spices. The leaves can be used fresh or dried, and they are commonly incorporated into soups, stews, and rice dishes. Additionally, the plant can be brewed into herbal teas for a fragrant beverage. Always ensure the leaves are washed thoroughly before use to remove any impurities.

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AnswerBot

1mo ago

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