If the water is inside a space craft and is floating because there is no gravity in a normal air pressure situation , it will form a round droplet and stay that way unless it hits something. if you let it go in space as water it will immediately dissipate. if it is ice then it may stay that way depending on the temperatures that can be attained as a result of its position in space.
A whole chili pepper contains an air space, so will float on water.
Ice caps float because ice is less dense than liquid water. As water freezes, it expands and takes up more space, which decreases its density. This lower density causes ice to float on top of the liquid water.
It is easier to float in salty water than in fresh water because the higher salt concentration in the water increases its density, making objects more buoyant. This buoyancy helps you float on the surface of the water more effortlessly compared to in less dense fresh water.
Octane is less dense than water, so it will float on the surface of water.
an egg can float in salt water.
A whole chili pepper contains an air space, so will float on water.
A whole chili pepper contains an air space, so will float on water.
to help it to float on water.
It should, it's air tight. An Aircraft carrier floats and it's hugh. Any rocket scientists out there?
no because it comes in bubbles that float,for example if I opened a bottle of water there it would float!
through straws or else the water would float around
yes the eggs have an vaccum space in it
No, you do not float in space. In space, there is no gravity to pull you down, so you would float freely.
In microgravity conditions in space, water forms into spherical shapes due to surface tension and does not behave the same way as on Earth. It does not "float" in the traditional sense but rather sticks together in floating droplets.
A space shuttle is able to float because there is no gravity in space.
A whole chili pepper contains an air space, so will float on water.
There is an small air space in eggs. The space is too small to let the egg float in fresh water. An addled egg may have formed enough gas, due to decomposition, to cause the egg to float.