in the leaves
Plants convert unused glucose into starch.
Excess glucose is stored in the body as glycogen, primarily in the liver and muscles. This is the body's way of storing energy for later use. When the body needs energy, it can quickly break down glycogen back into glucose for fuel.
Glucose is stored in starch molecules.
Glucose in plants is primarily stored as starch in plant cells, particularly in structures such as chloroplasts, roots, stems, and seeds. Starch is a polysaccharide made up of glucose molecules and serves as a long-term energy reserve for the plant.
water
Glucose is stored as glycogen in muscles and liver.
Glucose is stored in the liver and muscles in the form of glycogen. When blood sugar levels are high, excess glucose is converted to glycogen for storage. This stored glycogen can be broken down back into glucose when needed for energy.
its stored as sugar
How long it takes for lettuce to grow mold depends upon the conditions it is stored in. If the lettuce is stored in humid or damp conditions, it will grow mold in a few days.
Glucose is stored sugar.
In plants,glucose is stored as starch.In animals and fungi,stored as Glycogen.
Glucose is stored in the liver as glycogen, a polysaccharide that serves as a reserve of energy. When blood glucose levels drop, glycogen can be broken down into glucose to provide a quick source of energy for the body.
Glucose is stored in the body as glycogen. It is stored in the liver and in muscle tissue until it is needed, then the hormone glucagon - 'turns-the-sugar-on'- and releases the glycogen as glucose into the bloodstream.
Glucose
Glucose
Plants convert unused glucose into starch.
Glucose is stored in the body as glycogen. Excess glucose in circulation is normally polymerized within the liver and muscles as glycogen, which is hydrolyzed to glucose as needed.