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The weight of an egg can vary, but a large egg typically weighs about 50 grams, which is equivalent to 50,000 milligrams. However, if you're asking about specific nutrients, such as cholesterol or protein, the amounts will vary. For example, a large egg contains approximately 186 milligrams of cholesterol and around 6 grams (or 6,000 milligrams) of protein.

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4mo ago

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