It depends on the density of the sugar.
But:
1 cup = 8 fl oz
1 fl oz = 1/128 gal
1 gal = 231 in3
8 fl oz (1/128 gal/ fl oz) = .0625 gal
.0625 gal (231 in3/gal) = 14.437 in3
1 cup = 14.437 in3
Thus:
density of sugar [lb/in3] * 14.437 in3 = weight of sugar
And:
Bagged raw sugar = 42.4 lb/ft3
Bagged white sugar = 54.9 lb/ft3
Then:
42.4 lb/ft3 * (1/12 ft/in)3 * 14.437 in3 = .35 lb
54.9 lb/ft3 * (1/12 ft/in)3 * 14.437 in3 = .45 lb
And:
1 lb = 16 ounces
Finally:
.35 x 16 = 5.6 ounces
.45 x 16 = 7.2 ounces.
One cup of confectioners' sugar typically weighs around 4.4 ounces.
A cup of granulated sugar typically weighs around 200-225 grams or 7-8 ounces.
1 cup = 8 ounces 1 ounce = 0.12 cup
There are 8 ounces of packed brown sugar in a cup. When measuring brown sugar, it's important to pack it down firmly into the cup to ensure an accurate measurement. If the sugar is not packed, it may weigh less than 8 ounces.
8.8 ounces. See sources/related link for a converter.
A cup of granulated white sugar weighs approximately 7.1 ounces.
A cup of sugar is a measure of volume. It would be 8 fluid ounces. The weight could vary depending on the type of sugar. Because of this, most bakers weigh their ingredients.
One cup of confectioners' sugar typically weighs around 4.4 ounces.
A cup of granulated sugar typically weighs around 200-225 grams or 7-8 ounces.
1 cup = 8 ounces 1 ounce = 0.12 cup
Table sugar weighs about 200 grams per cup or 7 ounces per cup.
22,313,32 ounces of sugar
8 ounces
8.8 ounces. See sources/related link for a converter.
1 cup = 8 ounces 1 ounce = 0.12 cup
Approximately 7.68 ounces are in one cup of sugar
One cup of icing sugar weighs around 125 grams or 4.4 ounces.