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What else can I help you with?
How much active ingredient would you weight to make 100ml of a 50 percent solution?
To make a 50% solution of 100 ml, you would need to weigh 50g of the active ingredient. This is because in a 50% solution, half of the solution is the active ingredient and half is the solvent.
3 cups is how many grams?
The weight of 3 cups depends on the ingredient. As a general guideline, 3 cups of water would weigh approximately 709 grams. However, for ingredients like flour or sugar, the weight would differ.
How to prepare glycine stock solution of 0.2 m?
To prepare a 0.2 M glycine stock solution, weigh out 7.52 grams of glycine (molecular weight = 75.07 g/mol) and dissolve it in enough distilled water to make a final volume of 100 mL. Stir the solution until the glycine is fully dissolved. Label the container properly and store it at the appropriate temperature.
What unit of weight is best to measure the weight of a goat?
No, you only use a weigh tape to weigh cheese
Do all rocks weigh the same if they have a different mass but the same weight?
Do all rocks weigh the same if they have a different mass but the same weight? Let's look at the question without one bit of it..... "Do all rocks weigh the same if they have ......... .... ... the same weight?" If things are the same weight, then they weigh the same.
How much active ingredient would you weight to make 100ml of a 50 percent solution?
To make a 50% solution of 100 ml, you would need to weigh 50g of the active ingredient. This is because in a 50% solution, half of the solution is the active ingredient and half is the solvent.
Should 8mg tablet weigh 8mg?
No, the weight of a tablet is not necessarily the same as the dosage it contains. The weight of the tablet includes the active ingredient as well as other substances that help form the tablet such as binding agents and fillers. Therefore, an 8mg tablet may weigh more than 8mg.
How do you remove the water from a solution and then weight the remaining solid?
To remove the water from a solution and then weight the remaining solid, first evaporate the water from the solution by heating and then weigh the left over residue.
I am 13 and I am 5'5 I'm supposed to weigh 113-138 pounds and I weigh 166 How Can I lose weight?
Stay active, and eat a balanced diet.
Why dont you weigh a solution dispensed at the beginning of an experiment?
Technically, as long as you record the volume of the solution and are sure of the concentration, you could extrapolate the weight.
How much does saline solution weigh?
The weight of saline solution depends on its volume and concentration. The density of saline solution is approximately 1.025 grams per milliliter, so a liter of saline solution would weigh about 1.025 kilograms. For smaller quantities, you can calculate the weight by multiplying the volume in milliliters by the density in grams per milliliter.
You are 10 years old and you are 4 foot 8 you weigh 90 pounds Are you over weight?
no you should just eat nutritional foods and GET ACTIVE and STAY ACTIVE!!!
Can a 12 year old weigh 180 pounds?
That is a lot of weight for one that young to carry. Talk to a doctor about taking off the weight safely. Get active.
How much does one liter of hydrochloric acid weigh?
The weight of one liter of hydrochloric acid would depend on its concentration. For example, a 1M solution would weigh approximately 1.18 kg, while a more concentrated solution like 12M would weigh around 11.15 kg.
You are a nine year old girl and you weigh 138.2 pounds how much should you weigh?
Its not good to weigh that much at your age . If you are nine years old and are average height you should weigh about 90-100 pounds. But your weight will depend on your shape, and how physically active you are.
How can you judge how much you should weigh?
Well, it depends on your height, age and how active you like to be. Lots of people think that you need a flat stomach to be healthy, but that's just because that's what you see in most magazines. If you stay active and eat right you will weigh a normal weight no matter what it is! Keep confident because as long as you stay healthy your weight will be healthy!
Why do American recipes list everything by volume rather than weight?
Makes them feel like they're eating less I suppose. --------------------------------------------------------------- It's easier to scoop out a measure of any ingredient, than to scoop AND weigh then add the ingredient to a recipe. It cuts out an unnecessary step.
