Under standard atmospheric conditions it just needs a temperature above 0˚C and time. If you have a defined mass or ice and external temperature you could find the time required to melt the ice. what may also help is that the latent heat of fusion for water ( the energy required to melt ice) is 334 kJ/kg so if you times that by your mass in kg you will find the energy needed to melt the amount of ice you have.
The composition of ice is H2O, and once it melts to water, its composition is ... H2O! So, no, the composition does not change.
When a solid is heated its particles melts and change into liquid
To test how fast ice melts, I would use a thermometer to measure the temperature the ice will be melting at, and a timer.
No, it becomes a liquid when it melts.
It melts into liquid (water)
Nothing much, but ice melts
Ice melts faster as ice cream is much more dense than ice so it melts slowerIce melts faster because there is less coldness around it. With icecream it's different.
It depends on how much ice you have
It is the salt itself that melts ice.
Ice because I know that snow melts ice.And why does snow melts ice???
Yes the volume of ice changes when the ice melts. In fact the volume of ice goes on increasing up to 0 degree Celsius and when the ice melts completely the volume of ice decreases on the contrary. Yes because when ice freezes, it expands and when it melts, it gets smaller.
a ice cube melts when it heats up
The temperature of ice increases when it melts.
When ice melts it becomes WATER!
the constants are....how much ice creamwere placedtemp. in room
Ice melts faster than lead because ice has a lower melting point and is more susceptible to changes in temperature. Lead has a significantly higher melting point and requires much higher temperatures to melt.
Dairy ice cream melts faster than sorbet ice cream.