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You need 1,5 g sugar for 50 mL water.

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In which direction would osmosis occur if 15 percent sugar solution is separated from a 25 percent sugar solution?

It would flow toward the weaker solution. The intent of osmosis is to gain equilibrium, so the 15 percent solution would gain sugar content until, if you allowed the osmosis to go to completion, the two solutions had the same amount of sugar in them. "Going to completion" doesn't necessarily mean 20 percent concentration on both sides. If you were to make a gallon bag out of dialysis membrane, fill it with 15 percent solution and put a stirrer in it, then drop it into a 25,000-gallon reaction vessel full of 25 percent solution with a stirrer in it, you might wind up with 24.9999999999 percent sugar solution in both bags.


How you can convert 10 percent sugar solution in 5 percent sugar solution?

To convert a 10% sugar solution into a 5% sugar solution, you would need to dilute the original solution by adding a calculated amount of water. For example, to create 1 liter of 5% sugar solution from a 10% solution, you would mix 500ml of the 10% solution with 500ml of water.


What happens when pollen grains are placed in a 10 percent sugar solution?

When pollen grains are placed in a 10 percent sugar solution, they will absorb water from the solution through osmosis. This can cause the pollen grains to swell and become turgid. The sugar solution provides a hypertonic environment, leading to an influx of water into the pollen grains.


How would you prepare 500g of a solution that is 10 percent sugar by mass?

To prepare a 500g solution that is 10 percent sugar by mass, you need to calculate the mass of sugar required. Since 10% of 500g is 50g, you would weigh out 50g of sugar. Then, you would add enough water to the sugar to reach a total mass of 500g, which means adding 450g of water. Mix the sugar and water thoroughly until the sugar is fully dissolved.


What is meant by a 5 percent sugar solution?

Unfortunately sugar is an imprecise term. It is better to specify glucose (usually means dextrose) or sucrose or fructose etc.A 5 percent solution of one of these sugars would contain 5 grams weight dissolved in 100mL of water (or could be another solvent).Read more: What_does_a_5_percent_sugar_solution_mean

Related Questions

How many grams of sugar must be added to 60 grams of a solution that is 32 percent sugar to obtain a solution that is 50 percent sugar?

40.8 grams


A sugar solution of 35.8g sugar and 125.35g of water. what is the percent by mass of the sugar and the percent by mass of the water in the solution?

add 35.8g sugar to 125.35g of water this = 100% of the solution. then divide 35.8g of sugar by the whole solution and multiply by 100 to get the percentage (35.8)/ (125.35 + 35.8)= .222 * 100= 22.2% sugar is 22.2% of the solution. Do the same for the water switch 35.8 by 125.35


In which direction would osmosis occur if 15 percent sugar solution is separated from a 25 percent sugar solution?

It would flow toward the weaker solution. The intent of osmosis is to gain equilibrium, so the 15 percent solution would gain sugar content until, if you allowed the osmosis to go to completion, the two solutions had the same amount of sugar in them. "Going to completion" doesn't necessarily mean 20 percent concentration on both sides. If you were to make a gallon bag out of dialysis membrane, fill it with 15 percent solution and put a stirrer in it, then drop it into a 25,000-gallon reaction vessel full of 25 percent solution with a stirrer in it, you might wind up with 24.9999999999 percent sugar solution in both bags.


How you can convert 10 percent sugar solution in 5 percent sugar solution?

To convert a 10% sugar solution into a 5% sugar solution, you would need to dilute the original solution by adding a calculated amount of water. For example, to create 1 liter of 5% sugar solution from a 10% solution, you would mix 500ml of the 10% solution with 500ml of water.


How do you retrieve sugar from a sugar solution?

Sugar can be retrieved from a sugar solution through a process called evaporation. The solution is heated to allow the water to evaporate, leaving behind the sugar crystals. The sugar crystals can then be collected and dried to obtain pure sugar.


If you have 1000 gram of a 10 -percent solution of sugar water how much sugar is dissolved in the solution?

The mass of sugar is 100 g.


How much sugar is there in 100mL of a10 percent aqueous sugar solution and what is the solvent in the solution?

percent concentration = (mass of solute/volume of solution) X 100 To solve for mass of solute, mass of solute = (percent concentration X volume of solution)/100 So, mass of solute = (10% X 100mL)/100 = 10g


What would you do to obtain pure dry sugar crystals from a sugar solution?

To obtain pure dry sugar crystals from a sugar solution, you can evaporate the water by heating the solution until the water has completely evaporated, leaving behind sugar crystals. You can then filter the solution to separate the sugar crystals from any remaining liquid. Finally, allow the sugar crystals to dry completely to ensure they are pure and free of any residual moisture.


What does it mean if saturation level is 70 percent?

example: say saturation level of sugar in water is 70 percent, if the solution is 70 percent sugar, it is saturated


If a 10 percent sugar solution is separated from 20 percent sugar solution by a selectively permeable membrane in which direction will there be net movement?

The direction will be towards the more concentrated side so the 10% solution with go towards the 20% solution in an attempt to reach equilibrium.


What happens when pollen grains are placed in a 10 percent sugar solution?

When pollen grains are placed in a 10 percent sugar solution, they will absorb water from the solution through osmosis. This can cause the pollen grains to swell and become turgid. The sugar solution provides a hypertonic environment, leading to an influx of water into the pollen grains.


What is the refractive index of 100 percent Coca-Cola soft drink?

From the lightwave manual. "Sugar Solution (30%) 1.380" "Sugar Solution (80%) 1.490" maybe somewhere around there?