A solid metal ball would sink into the very viscous liquid, a hollow metal ball would float. The speed of descent is dependent on the density of the liquid.
Yes, a liquid can become so viscous that it no longer flows easily. This can happen when the liquid's molecules become highly entangled, making it very difficult for them to move past each other. At a certain point, the liquid essentially solidifies and exhibits properties of a solid rather than a liquid.
The viscosity of a liquid is a measure of of "thick" the liquid is. E.g. Honey is very viscous, while water is not. In terms of motor oil, more viscous oil will thin out less at very high temperatures. Viscosity is represented by the number pair associated with the oil, such as 10/40, where 10 is the low temperature viscosity and 40 is the high temperature viscosity. (scale of 0-60, with 60 being the most viscous)
Yes. Felsic magma is very viscous.
The mantle is mostly solid, but it can flow slowly over long periods of time, behaving like a very viscous liquid. This movement is what drives plate tectonics on Earth.
At normal temperatures and pressures, gold is a sold and the concept of viscosity is not applicable to it. Once it is hot enough to melt, the liquid form does have a measurable viscosity. As with all other liquids the higher the temperature, the less viscous it becomes.
Solid
Viscous.
By heating liquid sulfur is obtained. The liquid is very viscous and had a red color.
The property of flowing very quickly in liquid is called fluidity. It refers to the measure of the extent to which a substance is fluid.
I think you may be talking about viscosity. The viscosity of a liquid is its resistance to flow, or its thickness. A less viscous liquid will flow more quickly than a more viscous fluid. As an example, water has very low viscosity and molasses has a high viscosity.
It's viscous. I'm doing the crossword too, and even though it keeps saying viscosity, it doesn't fit, but viscous does :)
It's viscous. I'm doing the crossword too, and even though it keeps saying viscosity, it doesn't fit, but viscous does :)
When water changes to a liquid, to goes very viscous and takes on a golden hue. It is commonly known as Golden Syrup.
Yes, a liquid can become so viscous that it no longer flows easily. This can happen when the liquid's molecules become highly entangled, making it very difficult for them to move past each other. At a certain point, the liquid essentially solidifies and exhibits properties of a solid rather than a liquid.
I assume it would but im not 100% sure! Sorry
Stock's flow means a slow flow of very viscous liquid when non-linear inertia's component can be neglected with respect to the value of friction force in the liquid. Re<<1
The viscosity of a liquid is a measure of of "thick" the liquid is. E.g. Honey is very viscous, while water is not. In terms of motor oil, more viscous oil will thin out less at very high temperatures. Viscosity is represented by the number pair associated with the oil, such as 10/40, where 10 is the low temperature viscosity and 40 is the high temperature viscosity. (scale of 0-60, with 60 being the most viscous)