there are connective tissues in plants which helps them to transport water and nutrients.xylem helps plants ,in transporting water and minerals . and phloem helps plants to transport food from one place to another.
The arrow is likely pointing to phloem tissue. Phloem is responsible for transporting nutrients, particularly sugars produced through photosynthesis, throughout the plant. It is composed of living cells that facilitate the movement of these nutrients from the leaves to other parts of the plant. In contrast, xylem tissue is responsible for water and mineral transport, while cork tissue provides protection.
The phloem is the vascular tissue responsible for transporting sugars (and other organic compounds) from the leaves to other parts of the plant. This process, known as translocation, is essential for providing energy and nutrients to all parts of the plant.
thes correct answer is........the STEM, ROOTS, AND LEAVES! Thank you.
Phloem tissue is responsible for transporting food, such as sugars and nutrients, from the leaves and stems of a plant to other parts of the plant for growth and energy. It is part of the vascular system of a plant, along with xylem tissue which transports water and minerals.
In a carrot, the xylem is located in the vascular bundle within the carrot's root. The xylem tissue is responsible for transporting water and nutrients from the carrot's roots to the rest of the plant.
The fumction is to carry water and nutrients to the top of the plant from the roots
The food conducting tissue of a plant is called phloem. Phloem is responsible for transporting sugars and other organic nutrients produced by photosynthesis throughout the plant.
The arrow is likely pointing to phloem tissue. Phloem is responsible for transporting nutrients, particularly sugars produced through photosynthesis, throughout the plant. It is composed of living cells that facilitate the movement of these nutrients from the leaves to other parts of the plant. In contrast, xylem tissue is responsible for water and mineral transport, while cork tissue provides protection.
Phloem tissue in green plants is responsible for transporting organic nutrients, such as sugars and amino acids, produced during photosynthesis from the leaves to other parts of the plant for growth and energy. This tissue is crucial for the overall functioning and survival of the plant by facilitating the distribution of essential nutrients.
The phloem is the vascular tissue responsible for transporting sugars (and other organic compounds) from the leaves to other parts of the plant. This process, known as translocation, is essential for providing energy and nutrients to all parts of the plant.
thes correct answer is........the STEM, ROOTS, AND LEAVES! Thank you.
Sieve tubes are located in the phloem tissue of vascular plants.
The tissue of a plant that connects the stem and roots is called the vascular tissue. This tissue is responsible for transporting water, nutrients, and sugars throughout the plant. It includes xylem, which carries water and minerals from the roots to the rest of the plant, and phloem, which transports sugars produced by photosynthesis to different parts of the plant.
Phloem tissue is responsible for transporting food, such as sugars and nutrients, from the leaves and stems of a plant to other parts of the plant for growth and energy. It is part of the vascular system of a plant, along with xylem tissue which transports water and minerals.
The vascular tissue in the flower, specifically the phloem, is responsible for transporting sugars and nutrients from the leaves to the rest of the plant.
In a carrot, the xylem is located in the vascular bundle within the carrot's root. The xylem tissue is responsible for transporting water and nutrients from the carrot's roots to the rest of the plant.
For tissue that is found in the leaves, transmembrane protein is responsible for transporting carbohydrates from leaves to various parts of the plant . Sugars are taken up by the transmembrane protein with the help of companion cells.