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Does one molecule lose 3 OH ends in amino acids?

No, amino acids do not lose 3 OH ends. Amino acids have one carboxyl group (COOH) and one amino group (NH2) attached to a central carbon atom. The central carbon atom also has a side chain (R group) attached to it.


How many water molecules will be removed to form a fat composed of 3 fatty acids and 1 glycerol molecule?

Three water molecules will be removed to form a triglyceride composed of three fatty acid chains and one glycerol molecule. One molecule of water is removed for each bond between a fatty acid and the glycerol molecule, for a total of three water molecules removed.


Why might fatty acids amino acids and nucleic acids increase the hydrogen ion(h ) concentration of as solution?

Fatty acids, amino acids, and nucleic acids can increase the hydrogen ion concentration of a solution because they can release hydrogen ions when they undergo chemical reactions. For example, when fatty acids are broken down in metabolic processes, they can release hydrogen ions. Similarly, amino acids can release hydrogen ions when they lose their amino group. Nucleic acids can also release hydrogen ions when they are broken down into their constituent nucleotides.


What happens to a cell if the fatty acids in the cell membrane became soluble water?

it would cause the cell to lose all of its contents to the outside-APEX


What would happen to a cell if fatty acids in the cell membrane soluble in water?

it would cause the cell to lose all of its contents to the outside-APEX


What would happen to a cell of the fatty acids in the cell membrane became soluble in water?

It would cause the cell to lose all its contents to the outside. APEX


What would happen to a cell if the fatty acids in the cell membrane became soluble water?

it would cause the cell to lose all of its contents to the outside-APEX


What would happen to a cell if they fatty acids in the cell membrane became soluble water?

it would cause the cell to lose all of its contents to the outside-APEX


What would happen to a cell in the fatty acids in the cell membrane became soluble in the water?

It would cause the cell to lose all its contents to the outside. APEX


Do acids lose or gain hydrogen ions?

Acids lose hydrogen ions when they donate them in a chemical reaction, making them stronger acids.


When you lose weight where does the weight go?

The breakdown products are mostly disposed of in the urine (e.g. urea from proteins, fatty acids from fats) and breath (i.e. carbon dioxide).


What would happen to the cell if the fatty acids in the cell membrane became soluble in water?

it would cause the cell to lose all of its contents to the outside