No. Helminths are parasitic worms. Bacteria fall under a different category.
The scientist would be working in the branch of physical chemistry, which involves studying the physical properties and behavior of matter, particularly in relation to energy changes during chemical reactions.
A study room or a home office is typically designed for quiet focus and productivity while studying or working. It typically includes a desk, chair, good lighting, and minimal distractions to aid concentration and efficiency.
She was a biologist and a geneticist (scientist working with genes) scientist.
Any natural occurrence that is observable or creates an effect which is observable
It's depend on what that person is working on. But I would call it a Laboratorist
Depending on where the scientist is studying, the scientist may shelter in a research station, or in a tent if the scientist is working in the field.
A physical scientist studying heat and light is typically working with the principles of thermodynamics and electromagnetism. They may investigate how heat is transferred and how light behaves as an electromagnetic wave, as well as the interactions between heat and light in various materials and environments.
The scientist would be working in the branch of physical chemistry, which involves studying the physical properties and behavior of matter, particularly in relation to energy changes during chemical reactions.
working
While you are studying, probably not a lot. And after you have finished studying the answer depends on what country and what environment you are working in.
A scientist who studies mollusks is called a teuthologist.
By working hard and studying.
a study
A scientist studying the sequence of nucleotides in the rRNA of a bacterial species is likely investigating the evolutionary relationships among bacterial species and their classification. By comparing the rRNA sequences, scientists can determine the relatedness of different bacterial species and construct phylogenetic trees to understand their evolutionary history. This information is crucial for taxonomy, understanding bacterial diversity, and potentially identifying new species.
yeah
A scientist.
Robert Hooke