Physical.
Sugar crystallizing is a physical change because it involves rearranging the molecules of the sugar without changing their chemical composition.
It is a physical change.
its a chemical lol
When sugar dissolves in hot water, it is a physical change. This is because the sugar molecules are simply mixing with the water molecules but are not undergoing a chemical reaction to form new substances.
Yes, as well as a chemical change. It clearly changes (white, granulated sugar and liquid to burned brown sugar and liquid to a sticky [and delicious] substance). It changes from a solution to a syrup!
Physical.
Sugar crystallizing is a physical change because it involves rearranging the molecules of the sugar without changing their chemical composition.
it s a physical change.
Chemical.
Adding sugar to cereal is a physical change because the sugar does not undergo a chemical reaction when mixed with the cereal. The sugar retains its chemical structure and properties, only altering the taste of the cereal.
It is a physical change.
its a chemical lol
This is a physical change the chemical composition of the sugar does not change
Yes, dissolving sugar in water is a physical change. If you let the water evaporate, you the sugar will be left behind. Evaporation is a physical process, not chemical.-No, It is a Chemical change.
When sugar dissolves in hot water, it is a physical change. This is because the sugar molecules are simply mixing with the water molecules but are not undergoing a chemical reaction to form new substances.
Chemical change.
Yes, as well as a chemical change. It clearly changes (white, granulated sugar and liquid to burned brown sugar and liquid to a sticky [and delicious] substance). It changes from a solution to a syrup!