ounces. dry measure.
The weight would depend on the density of the ice cream since a fluid ounce is a unit of volume while weight is a measure of mass and local gravity. Real ice cream (not the supermarket or sugary fast food crap sold in the U.S.) is less dense than water, so four fl oz. of ice cream should weigh less than four fl oz. of water. U.S. ice cream, being mostly sugar and water, would have the same or greater density than water, so should weigh more than water per unit of volume.Also, volume of a fluid depends on temperature and pressure.
There are 32 ounces in 1 quart of ice cream.
Why don't you get a measuring scale, and go and measure ;)
Ah, let's paint a happy little picture with numbers, friend. In a gallon of ice cream, there are 128 ounces. That's a lot of creamy goodness to share with loved ones or enjoy on a warm summer day. Just remember, there's no mistakes, only happy scoops!
There are 8 liquid ounces in a cup
it all depends on the ice cream
128 oz.
it depends on if you've farted or eaten it recently.
The weight would depend on the density of the ice cream since a fluid ounce is a unit of volume while weight is a measure of mass and local gravity. Real ice cream (not the supermarket or sugary fast food crap sold in the U.S.) is less dense than water, so four fl oz. of ice cream should weigh less than four fl oz. of water. U.S. ice cream, being mostly sugar and water, would have the same or greater density than water, so should weigh more than water per unit of volume.Also, volume of a fluid depends on temperature and pressure.
There are 32 ounces in 1 quart of ice cream.
Why don't you get a measuring scale, and go and measure ;)
Liquid Ounces.
depends on scoop size but average is 75-100
7/16 of a quart, or 14 fluid ounces.
500 ml of ice cream weighs approximately 1.1 pounds or 17.6 ounces.
kg
There are sixteen ounces in a pint, no matter what it is. ... and sherbet is made of water and is not ice cream, which is made of milk and cream.