Yes. Maize (corn) is a staple food all over North America. Crops used for human consumption are specialized sweet corns and very tender. And that's not all. It is also grown to make a sweetener called high fructose corn syrup which actually has a higher glycemic index than sugar made from cane. Maize is also grown to make alcohol for use as a motor fuel. And, it is grown to make feed for animals.
They are the fruit/seed pod. They grow from a fluffy bud part.
No, maize is not a CAM (Crassulacean Acid Metabolism) plant. Maize follows the C4 photosynthetic pathway, which is different from the CAM pathway in terms of carbon fixation and timing of metabolic processes.
Every part of this plant is edible
The maize plant is described as monoecious because it has separate male and female flowers on the same plant. The male flowers are found in the tassel at the top of the plant, while the female flowers are found in the ear or corn at lower nodes. This characteristic allows maize plants to self-pollinate and produce seeds.
day lilly
The corn plant produces corn. Or rather, corn produces corn.
Maize plant is a monocot belonging to grass family. It is C4 plant metabolically.
The maize plant belongs to the Plantae kingdom.
No, maize is not a CAM (Crassulacean Acid Metabolism) plant. Maize follows the C4 photosynthetic pathway, which is different from the CAM pathway in terms of carbon fixation and timing of metabolic processes.
They are the fruit/seed pod. They grow from a fluffy bud part.
maize
Maize is a natural plant. No-one invented it.
edible
Yes there is an edible plant in Antarctica. The sub-Antarctic edible plant is known as Kerguelen Cabbage.
maize
Maize is grown in well-drained fertile soil.
Every part of this plant is edible