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Is pouring milk in a glass physical or a change?

Pouring milk into a glass is a physical change. This is because the milk remains the same substance (liquid milk) even after it is poured into the glass.


Is pouring milk into oatmeal a physical or chemical change?

Physical


Will property change if milk is poured in a glass?

no, because it is still the same material and nothing physical has changed about it except its shape, wich dsent count as a property change


Is pouring milk on your oatmeal a physical change?

It is a physical change because its still milk that hasn't changed state.


Is pouring milk into your cereal a physical change?

yes it is because a chemical change is way different than physical and a physical change is when it is still the same for example when you rip cut or crumble a pice of paper it is still the same !


Is pouring milk into oatmeal a chemical or physical?

Physical


What are some physical properties of a glass of milk?

A glass of milk is a white, opaque liquid with a smooth texture. It has a slightly sweet taste and a cool temperature when fresh. Milk is a colloidal suspension of fats, proteins, and minerals in water.


What kind of change is pouring milk onto oatmeal?

The main change is that the oatmeal will get wet.


When a glass of milk spoils for a week does it cause a physical or chemical change?

Both: a physical change as the curds (solids) separates from the whey (liquid), and a chemical change as the decomposition of the milk takes place, producing molds on the surface and a sour smell and taste.


You wish you could get a glass of milk - change it exclamatory sentence?

I need a glass of milk!!


Pouring milk in you r oatmeal - Physical or chemical?

It would be physical change because the substance doesn't change. Signs of chemical changes would be absorbing, liberating (releasing) heat, fizzing, changes of color,or giving off light.


Are drops of cold milk added to hot coffee a chemical or physical change?

Adding cold milk to hot coffee is a physical change because the milk and coffee retain their original chemical properties after mixing. The change in temperature is a physical property of the substances.