Water is neither a lipid nor a protein; it is a simple molecular compound made up of two hydrogen atoms and one oxygen atom (H2O). Lipids are organic molecules that are hydrophobic and include fats and oils, while proteins are made up of amino acids and perform various functions in biological systems. Water serves as a solvent and is crucial for life, facilitating biochemical reactions but does not belong to either of these categories.
Lipid
lipid hydrolysis
lipid + protein = lipoprotein carbohydrate + protein =glycoprotein
lipid, its fat. Its Lipoprotein or we can say Protein-lipid, a combination of protein and lipid.
No, steroids are lipids.
Lettuce is primarily composed of water, with minimal amounts of carbohydrates, fiber, and protein. It is not a significant source of lipids (fats).
The protein's amino acids that are within the lipid bilayer generally have lipophilic side chains. They form a helix with the side chains facing out, so the lipids within the bilayer attract and stabilize this arrangement of the protein, keeping it in the lipid bilayer
cheese is a lipid and a protein
No it is not a lipid. Insulin is made up of proteins. It cannot be injected orally.
Protein= Ribosomes. Carbohydrate= Plasma Membrane Lipid= Lipid Bilayer
A lipid
protein
It is a type of fat, a lipid.
No, epinephrine is not lipid soluble. It is a water-soluble hormone that acts on G-protein-coupled receptors on the cell surface to exert its physiological effects.
Lipid
lipid
Bananas are primarily carbohydrates with a small amount of protein and virtually no lipids.