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What are the main four microbes?

The four main microbes are bacteria,proatozoa,virus and fungus


What is the main difference between a human heart and a cows heart?

The cow heart is bigger than the human heart.


What are the four main microbe groups?

Microbes are sorted into these 4 groups: Viruses, Fungi, Bacteria and Protozoa


What are the four main groups?

The four main microbes are bacteria,proatozoa,virus and fungus


What is the main function of an umbrella?

The main function of an umbrella is to provide protection from rain or sunlight by creating a barrier between the user and the weather elements.


What is the main functional difference between the human heart and the artificial heart?

human heart is legit the other one isnt


What are the four main bacterias?

bacteria virus fungi microbes


What are the 5 main microbes?

bacteria viruses fungi protists


Membrane covering the heart?

The epithelial tissue protects the main organ (the heart) from rubbing and damaging the lobes in the heart against the lungs it provides an extra barrier for security and saves the heart from injuries to the upper body around the heart area.


What are the two main categories of disease that microbes can deliver?

The two main categories of disease that microbes can deliver are infectious diseases, caused by pathogens such as bacteria, viruses, and parasites, and non-infectious diseases, caused by factors such as toxins produced by microbes or the body's immune response to the microbe.


Is great barrier reef separates the north and south islands of new zealand?

Not really. The Great Barrier Reef is a major feature of the Queensland coast. The strait between NZ's two main islands is Cook Strait.


What is the connection between microbial spoilage and food?

Hay friendz, As the food is composed of very high nutritional value(including high water content which is main reseaon), it attracts the microbes .These microbes will utilize the nutrients & produce some metabolites which are harmful to human.They cause the food spoilage & toxicity.