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How many macromolecules are there?

There are four macromolecules: carbohydrates, lipids, protiens, and nucleic acid.


What are the 4 important macromolecules?

The four important macromolecules are carbohydrates (sugars and starches), lipids (fats and oils), proteins (amino acids), and nucleic acids (DNA and RNA). These macromolecules are essential for various biological processes and functions within living organisms.


What contains water macromolecules such as bacteria?

Water macromolecules, such as bacteria, are typically found in environments rich in moisture, such as soil, aquatic ecosystems, and the human body. These microorganisms, which can vary in size and complexity, often rely on water for their cellular processes and survival. In addition to bacteria, other macromolecules like proteins and nucleic acids are also present in these water-rich environments, contributing to the complex biochemical interactions within living systems.


Why are ionic compounds not commonly found in living systems?

Ionic compounds are found very frequently in living systems. All of the salt, buffers, blood, etc. contain ionic compounds such as NaCl, KCl, Na3PO4, CaCl2, MgSO4, and on and on.


The most fundamental and important molecule that distinguishes living systems from non-living matter is?

The most fundamental and important molecule that distinguishes living systems from non-living matter is DNA (deoxyribonucleic acid). DNA carries genetic information that guides the development, functioning, and reproduction of all living organisms. It serves as the blueprint for building and maintaining life.

Related Questions

What are the organic macromolecules that contain nitrogen?

Organic macromolecules that contain nitrogen include proteins, nucleic acids (DNA and RNA), and some types of carbohydrates such as chitin. Nitrogen is an essential component of these biomolecules and plays a crucial role in their structure and function in living organisms.


What is the difference between living things and non living things with in terms of organization?

Non living things are only ordered from atoms to compounds to macromolecules. Living organisms take the macromolecules and organize them into organelles and cells followed by tissues, organs, organ systems, organism, population, community, ecosystem, and the biosphere.


How many macromolecules are there?

There are four macromolecules: carbohydrates, lipids, protiens, and nucleic acid.


What are the 4 important macromolecules?

The four important macromolecules are carbohydrates (sugars and starches), lipids (fats and oils), proteins (amino acids), and nucleic acids (DNA and RNA). These macromolecules are essential for various biological processes and functions within living organisms.


How is diffusion important in our living systems?

diffusion is important to living system in a way that in can help in reproduction of living system


What living system is and why the connections in it are important?

living systems are open self-organizing systems that have the special characteristics of life and interact with their environment.


Why is the reaction of starch with diastase important in living systems?

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Macromolecules fuels almost all living cells?

Carbohydrates


Many of the molecules in living cells are so large that they are known as?

macromolecules. These include proteins, nucleic acids (DNA and RNA), carbohydrates, and lipids, which are essential for the structure and function of living cells.


Many of the molecules in living cells are so large that they are know as?

Macromolecules


what molecules in living cells are so large that they are know as?

These are called macromolecules.


Why do we need macromolecules for various biological processes?

Macromolecules are essential for biological processes because they serve as the building blocks for cells, tissues, and organs in living organisms. They provide energy, support structure, and carry out important functions such as DNA replication, protein synthesis, and cell signaling. Without macromolecules, organisms would not be able to grow, reproduce, or maintain homeostasis.