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Which activity occurs in s mitochondria?

Proteins are madeMain activity is respiration.It produces energy through respiration


Which biological activity does NOT directly involve proteins?

Proteins are involved in all of them.


Which activity occurs in mitochondrion?

Proteins are made


The main chemical activity of the stomach is to begin the digestion of proteins?

true


Which activity is parts of the inflammatory response?

complement proteins signaling phagocytes.


Which of these is not an essential role of salts in the body neuromudcular activity membrane permeability secretory activity or anabolism or proteins?

Anabolism of proteins is not an essential role of salts in the body. Salts mainly play essential roles in neuromuscular activity, membrane permeability, and secretory activity in the body. They help regulate various physiological processes and maintain homeostasis.


Which activity is part of inflammatory response?

Complement proteins signaling phagocytes


What is involved in a variety process such as a cell signaling immune response and enzyme activity?

proteins


What is involved in a variety of processes such as cell signaling immune response and enzyme activity?

proteins


In what two ways do receptor proteins affect cellular activity?

Receptor proteins can activate signaling pathways inside the cell when they bind to specific molecules, leading to changes in gene expression or protein activity. They can also modulate the cell's response to its environment by being involved in cell-to-cell communication and processing external signals.


Are all proteins enzymes?

No, not all proteins are enzymes. Enzymes are a type of protein that acts as biological catalysts to facilitate chemical reactions in living organisms. While many enzymes are proteins, not all proteins have enzymatic activity. Proteins can have a variety of functions in the body beyond catalyzing reactions.


What effect does the temperature have on the proteins?

Temperature affects proteins by influencing their structure and function. At low temperatures, proteins may become less flexible, potentially reducing their activity. As temperatures rise, proteins can denature, losing their three-dimensional shape, which often leads to a loss of function. However, moderate increases in temperature can enhance enzymatic activity up to an optimal point before denaturation occurs.