1 ml
The core RNA polymerase enzyme is composed of multiple subunits, typically consisting of five subunits in bacteria (α2ββ′ω) and twelve subunits in eukaryotes (Rpb1-12). These subunits work together to form the active site where RNA synthesis occurs.
The SI unit of enzymes is not widely recognized, as enzymes are measured in activity units such as international units (IU) or micromoles per minute (µmol/min). The activity of an enzyme is typically based on its catalytic activity or the rate at which it catalyzes a specific reaction.
The enzyme that breaks down amylose is called amylase. Amylase helps to hydrolyze the alpha-glycosidic bonds in amylose, breaking it down into smaller glucose units that can be utilized by the body for energy.
Yes, dextrinase is a protein enzyme that specifically catalyzes the hydrolysis of dextrins into smaller glucose units. It plays a role in carbohydrate metabolism and is found in various organisms including bacteria, fungi, and plants.
The optimum pH and optimum temperatures of an enzyme are simply levels that the enzyme work most effectively at. These levels contribute to factors such as the enzyme's protein structure. Different levels of pH and temperature can alter the integrity of the protein, this process is called denaturation. When an enzyme undergoes denaturation, its level of activity is inhibited by failure of the substrate to effectively attach itself to the active site.
The core RNA polymerase enzyme is composed of multiple subunits, typically consisting of five subunits in bacteria (α2ββ′ω) and twelve subunits in eukaryotes (Rpb1-12). These subunits work together to form the active site where RNA synthesis occurs.
The units of the catalytic efficiency constant, kcat, in enzyme kinetics are per second (s-1).
Specific activity is typically measured in units such as becquerels per gram (Bq/g) or curies per gram (Ci/g) in the context of radioactivity, or in units such as enzyme units per milligram (U/mg) in the context of enzyme activity.
Specific activity of salivary amylase can be calculated by dividing the total enzyme activity (in units) by the total protein concentration (in mg). The formula is: Specific activity = Total enzyme activity (units) / Total protein concentration (mg). This calculation gives a measure of the enzyme's activity per unit of protein.
The SI unit of enzymes is not widely recognized, as enzymes are measured in activity units such as international units (IU) or micromoles per minute (µmol/min). The activity of an enzyme is typically based on its catalytic activity or the rate at which it catalyzes a specific reaction.
The enzyme that breaks down amylose is called amylase. Amylase helps to hydrolyze the alpha-glycosidic bonds in amylose, breaking it down into smaller glucose units that can be utilized by the body for energy.
Percent means "out of 100", so subtracting 6 "out of one hundred" from 1000 means that we take away 6 units for every hundred units that exist. 1000=10x100 This means that there are 10 sets of 100 units in one thousand units. That means we need to take away 10 sets of 6 units. 10x6=60 6 units for each of 10 sets of 100 units yields 60 units. 1000-60=940 60 units less than 1000 units is 940.
Yes, dextrinase is a protein enzyme that specifically catalyzes the hydrolysis of dextrins into smaller glucose units. It plays a role in carbohydrate metabolism and is found in various organisms including bacteria, fungi, and plants.
40 units
SI means "International System [of Units]" (from the French abbreviation).
Unit = 1. That is what tHe word means.
it means to do area