Chlorophyll.
The sugar molecule found in DNA nucleotides is called deoxyribose.
Chlorophyll is a molecule found in both animals and plants. In plants, chlorophyll is responsible for photosynthesis, while in animals, it serves as a crucial component of hemoglobin, the molecule responsible for transporting oxygen in the blood.
Cellulose is the most plentiful organic molecule on Earth. It is a type of carbohydrate found in the cell walls of plants and provides structural support to plant cells.
the pigment is called chlorophyll.
Bug trapping sap is a sticky substance found in plants that is used to capture insects for feeding or defense. Normally produced by glands on the plant's surface, the sap acts as a sticky trap for bugs that come into contact with it. The insects get stuck in the sap, allowing the plant to extract nutrients from them.
Chlorophyll found in thylakoid membranes of the chloroplast
The molecule NADPH is only found in plants.
The starch molecule that produces a thinner paste is called amylopectin. Amylopectin is a soluble polysaccharide that is commonly found in plants.
The starch molecule that produces a thinner paste is called amylopectin. Amylopectin is a soluble polysaccharide that is commonly found in plants.
A molecule that is found in oils and fats is triglycerides.
thylakoid membranes of chloroplasts
The sugar molecule found in DNA nucleotides is called deoxyribose.
There are around 600-800 known species of carnivorous plants, which have adapted to supplement their nutrient intake by trapping and digesting small animals. These plants are found in a variety of habitats around the world, with diverse trapping mechanisms to capture their prey.
Chlorophyll is the molecule responsible for trapping the sun's energy during the process of photosynthesis in plants. This molecule can absorb sunlight and convert it into chemical energy that can be used by the plant for growth and development.
Chlorophyll is a molecule found in both animals and plants. In plants, chlorophyll is responsible for photosynthesis, while in animals, it serves as a crucial component of hemoglobin, the molecule responsible for transporting oxygen in the blood.
Plants receive their green color from a substance called chlorophyll found in their organelles called chloroplasts.
Yes, triglycerides are present in plants. Triglycerides are a type of fat storage molecule found in plant cells, particularly in plant oils and fats. These triglycerides serve as a source of energy for the plant.