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Biochemical reactions are the reactions taking place in the Biological systems. The biological systems contains proteins whose one of the main functions is to catalyse the reactions. The proteins involved in such type of reactions are called as an enzyme. The enzymes catalyse the reactions by lowering the activation energy (energy required to attain the transition state) and helps in the conversion of substrate into the required product.

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Is a catalyst generally required in biochemical reactions?

No, not all biochemical reactions require a catalyst. However, catalysts can help accelerate the rate of biochemical reactions by lowering the activation energy required for the reaction to proceed.


This essential substance increases the rate of a biochemical reaction?

the inorganic substance which increases the enzyme activity is called?


Does enzyme is a protein that acts as a catalyst?

Yes, enzymes are proteins that act as biological catalysts, speeding up chemical reactions within cells by lowering the activation energy needed for the reaction to occur. This allows biochemical reactions to happen at a much faster rate than they would without enzymes.


What type of catalysts effect biochemical reactions?

Enzymes are the most common type of catalyst that affect biochemical reactions. They are proteins that facilitate specific chemical reactions in living organisms, speeding up the reaction without being consumed in the process.


Is a catalyst normally required in biochemical reactions?

Yes. A catalyst (AKA enzyme, in biochemical reactions) bonds to reactants and lowers the activation energy required for the reaction to take place. (It makes it require less energy to happen.) After the reaction is finished, the enzyme unbinds and can be reused. Catalysts are used to speed up biochemical reactions; for example, without enzymes, the food you ate a month ago wouldn't be digested and would still be sitting in your stomach today. Enzymes can be denatured (lose their shape) by extreme heat or acid. If it is denatured then it cannot perform a biochemical reaction.

Related Questions

A molecule either protein or RNA that acts as a catalyst in biochemical reactions?

Enzyme


Is a catalyst generally required in biochemical reactions?

No, not all biochemical reactions require a catalyst. However, catalysts can help accelerate the rate of biochemical reactions by lowering the activation energy required for the reaction to proceed.


What usually functions as a catalyst for biochemical reactions?

Enzymes


What type of catalyst affects biochemical reaction?

Enzymes


What type of biochemical molecule is an enzyme?

An enzyme is a type of protein that acts as a biological catalyst, speeding up chemical reactions in living organisms.


This essential substance increases the rate of a biochemical reaction?

the inorganic substance which increases the enzyme activity is called?


What all do reactions involving enzymes have in common?

Enzymes are substances produced by living organisms, which are designed to act as a catalyst in biochemical reactions.


Does enzyme is a protein that acts as a catalyst?

Yes, enzymes are proteins that act as biological catalysts, speeding up chemical reactions within cells by lowering the activation energy needed for the reaction to occur. This allows biochemical reactions to happen at a much faster rate than they would without enzymes.


Why are enzymes needed to control chemical reactions in cells?

it acts as a catalyst


What type of catalysts effect biochemical reactions?

Enzymes are the most common type of catalyst that affect biochemical reactions. They are proteins that facilitate specific chemical reactions in living organisms, speeding up the reaction without being consumed in the process.


What functions do enzymes serve?

Enzymes are a form of biological catalyst. They are proteins, and they help to accelerate biochemical processes.


Changes milk to cheese beginning with ewhat?

An enzyme is a protein which acts as a catalyst in causing biochemical reaction, such as changing milk to cheese.