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Boiling water can pose several hazards, including burns and scalds from direct contact with the hot liquid or steam. There is also a risk of spills, which can lead to slips and falls. Additionally, if boiling water is used in cooking, there is a danger of splattering, which can cause injuries. Proper precautions, such as using pot holders and keeping a safe distance, can help mitigate these risks.

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1mo ago

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