Substances used for removing pathogens from tools or surfaces are called disinfectants. These chemical agents are designed to kill or inactivate microorganisms, including bacteria, viruses, and fungi, on non-living surfaces. Disinfectants are essential in maintaining hygiene and preventing infection in various settings, such as hospitals, kitchens, and laboratories.
holocrine glands
White blood cells, specifically macrophages and neutrophils, are able to engulf and digest cell debris and pathogens through a process called phagocytosis. These cells play a crucial role in the immune response by removing harmful substances from the body and helping to fight infections.
The process that requires transport vesicles to transfer material out of a cell is called exocytosis.
Pathogens
Prions are the smallest pathogens
bacteria in the blood make unique Pathogens on their surface called Antibody
holocrine glands
White blood cells, specifically macrophages and neutrophils, are able to engulf and digest cell debris and pathogens through a process called phagocytosis. These cells play a crucial role in the immune response by removing harmful substances from the body and helping to fight infections.
That is called immunity. Immunity is the body's ability to resist and fight off harmful pathogens, toxins, and metabolites. It involves the immune system recognizing foreign substances and mounting a response to neutralize or eliminate them.
The process that requires transport vesicles to transfer material out of a cell is called exocytosis.
Pathogens
Prions are the smallest pathogens
pathogens
Asepsis means the absence of pathogens
This process is called leaching. Water passing through rock or soil can dissolve minerals and other substances, carrying them away with the moving water.
The transfer of pathogens from one surface to another is called cross-contamination. This can occur when contaminated hands, equipment, or surfaces come into contact with a clean surface, leading to the spread of harmful microorganisms. Practicing proper hygiene and sanitation measures can help prevent cross-contamination.
The disease causing microbes are called pathogens.