The melting point is 25 oC.
At higher temperature the oil is decomposed.
The viscosity is 80 mPa (cP) at r.t.
Intermolecular Bond influance these physical properties melting/freezing point, boiling point, viscosity, and surface tension to name a few. Because IM forces are what keep molecules holding on to the molecules around them.
the melting point Melting is the opposite of freezing. Condensation is the opposite of boiling.
boiling point is dependent on surface area as no of branches increas the molecules tends to occupy less surface area
Physical properties like melting point, boiling point, vapor pressure, and surface tension are closely related to the strength of electrical forces between particles in a substance. Stronger intermolecular forces, such as ionic or hydrogen bonding, typically result in higher melting and boiling points, as more energy is required to overcome these attractions. Conversely, substances with weaker forces, like van der Waals interactions, tend to have lower boiling points and higher vapor pressures. Surface tension is also influenced by these forces, as stronger attractions between molecules at the surface lead to greater resistance to external forces.
The melting and boiling point of milk are very similar to the melting and boiling point of water.
The melting point of coconut oil is approx. 25 oC.The oil is decomposed before boiling.Th dynamic viscosity is 39 mPa.s at 30 oC.The approx. surface tension is 30 mN/m at 25 oC.
Capillary attraction, Melting point, Heat of vaporization Sublimation temperature, Surface tension, Vapor pressure, Heat of fusion Boiling point, Viscosity, Density, Heat of sublimation Apex: Boiling point, viscosity, heat of sublimation, density.
To determine the viscosity of coconut oil measure how sticky or thick it is.
The physical properties of melting point, boiling point, vapor pressure, evaporation, viscosity, surface tension, and solubility are related to the strength of attractive forces between molecules.
The physical properties that are influenced by attractive forces between atoms, ions, or molecules in a substance include boiling point, melting point, viscosity, and surface tension. These properties are determined by the strength of the intermolecular forces present in the substance.
Intermolecular Bond influance these physical properties melting/freezing point, boiling point, viscosity, and surface tension to name a few. Because IM forces are what keep molecules holding on to the molecules around them.
the melting point Melting is the opposite of freezing. Condensation is the opposite of boiling.
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boiling point is dependent on surface area as no of branches increas the molecules tends to occupy less surface area
Physical properties like melting point, boiling point, vapor pressure, and surface tension are closely related to the strength of electrical forces between particles in a substance. Stronger intermolecular forces, such as ionic or hydrogen bonding, typically result in higher melting and boiling points, as more energy is required to overcome these attractions. Conversely, substances with weaker forces, like van der Waals interactions, tend to have lower boiling points and higher vapor pressures. Surface tension is also influenced by these forces, as stronger attractions between molecules at the surface lead to greater resistance to external forces.
Physical properties are characteristics of a material that can be observed or measured without changing its identity. Examples include color, shape, size, density, melting point, boiling point, and conductivity. These properties help us identify and distinguish different substances.
The melting and boiling point of milk are very similar to the melting and boiling point of water.