chyna,Chris Brown,eminem,akshe kumar,jhon,salman khan,ranbir,loyd banks,sharuk khan
The cells are called choanocytes. Choanocytes move throughout the sponge body wall and help to capture and digest food particles, which are then delivered to other cells in the organism for nourishment.
Barrel sponges are filter feeders that capture plankton and organic particles from the water using specialized cells called choanocytes. These choanocytes have flagella that create water currents, bringing in food particles that are then absorbed by the sponge's cells for nutrition.
In sponges, water containing nutrients flows through numerous channels in their body. Specialized cells called choanocytes capture nutrients from the water and pass them onto other cells in the sponge's body for distribution. This allows for the efficient dispersal of nutrients to all cells in the sponge.
The sponge is an organism that traps tiny organisms that pass in and out of its hollow body. Sponges are filter feeders that use their choanocyte cells to capture small particles and plankton from the water passing through their pores.
The surface of the orange puffball sponge is covered with small pores that filter small particles of food from the water that passes through them. Each sponge has flagella that help move the water through the sponge.
The cells are called choanocytes. Choanocytes move throughout the sponge body wall and help to capture and digest food particles, which are then delivered to other cells in the organism for nourishment.
Barrel sponges are filter feeders that capture plankton and organic particles from the water using specialized cells called choanocytes. These choanocytes have flagella that create water currents, bringing in food particles that are then absorbed by the sponge's cells for nutrition.
A sponge captures food using specialized cells called choanocytes, or collar cells. These cells have flagella that create a water current, drawing in water and small food particles such as bacteria and plankton. The collar of microvilli around the flagellum traps these food particles, which are then engulfed by the choanocytes through phagocytosis. This process allows sponges to efficiently filter-feed from their surrounding environment.
The flagellated cells in the interior of a sponge are called choanocytes. These specialized cells have a collar of microvilli surrounding a central flagellum, which they use to create water currents and filter food particles from the water. Choanocytes play a crucial role in the sponge's feeding and digestion processes.
Specialized collar cells lining the pores of a sponge called choanocytes are responsible for capturing tiny food particles. These cells have flagella that create water currents, bringing in food particles and directing them towards the collar where they are trapped and ingested by the cell.
Sponge cells, or choanocytes, are specialized cells that help in filter feeding by drawing water through the sponge's porous body. They capture food particles and facilitate gas exchange. Over time, as sponges evolve or respond to environmental changes, these cells may adapt or differentiate into other cell types, contributing to the sponge's overall growth and regeneration. In some cases, sponge cells can also undergo apoptosis or programmed cell death as part of their life cycle or in response to stress.
Red beard sponges are filter feeders, meaning they primarily feed on plankton and other small particles suspended in the water column. They use their specialized cells called choanocytes to capture and consume food particles as water flows through their body.
In sponges, water containing nutrients flows through numerous channels in their body. Specialized cells called choanocytes capture nutrients from the water and pass them onto other cells in the sponge's body for distribution. This allows for the efficient dispersal of nutrients to all cells in the sponge.
The sponge is an organism that traps tiny organisms that pass in and out of its hollow body. Sponges are filter feeders that use their choanocyte cells to capture small particles and plankton from the water passing through their pores.
The surface of the orange puffball sponge is covered with small pores that filter small particles of food from the water that passes through them. Each sponge has flagella that help move the water through the sponge.
The term for the gelatinous matrix in which all of the cells of a sponge are embedded is called mesohyl or mesoglea.
archeocytes