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What part does carbon dioxide enter in the plant?
Carbon Dioxide gets into the plant by being absored through tiny, pore-like holes called Stomata. These microscopic holes are located in the leaves.
What do the stomata do for the leaf?
it gives the leaf food, carbon dioxide enters through tiny holes called stomata, Oxygen leaves plant through stomata. This is called respiration
What gas enters through the holes in the leaf what are they called?
The gas that enters through the holes in the leaf, known as stomata, is carbon dioxide (CO2). Stomata are small openings on the leaf surface that allow for gas exchange, enabling the plant to take in carbon dioxide for photosynthesis while releasing oxygen as a byproduct. Additionally, they help regulate water loss through transpiration.
How does water and CO2 for photosynthesis enter a leaf?
Water enters a leaf through the roots and travels through the stem to reach the leaves. Carbon dioxide enters a leaf through tiny pores called stomata on the underside of the leaf. Once inside the leaf, both water and carbon dioxide are used in the process of photosynthesis to produce glucose and oxygen.
Contrast the manner in which water reaches the inside of a leaf with the manner in which carbon dioxide reaches the inside of a leaf?
It depends on the plant. If you're talking about, say, a tree, the water is carried up from the soil. That's why you water a houseplant. Carbon dioxide enters through holes in the bottom of the leaf called stomata.
What part does carbon dioxide enter in the plant?
Carbon Dioxide gets into the plant by being absored through tiny, pore-like holes called Stomata. These microscopic holes are located in the leaves.
What do the stomata do for the leaf?
it gives the leaf food, carbon dioxide enters through tiny holes called stomata, Oxygen leaves plant through stomata. This is called respiration
What gas enters through the holes in the leaf what are they called?
The gas that enters through the holes in the leaf, known as stomata, is carbon dioxide (CO2). Stomata are small openings on the leaf surface that allow for gas exchange, enabling the plant to take in carbon dioxide for photosynthesis while releasing oxygen as a byproduct. Additionally, they help regulate water loss through transpiration.
How do plant leaves get enough carbon dioxide to carry out photosynthesis?
they get carbon dioxide by small holes called stomata.
What are the tiny holes in leaves through which carbon dioxide enters?
The tiny holes in leaves through which carbon dioxide enters are called stomata. Stomata are small pores located on the surface of leaves that open and close to allow for gas exchange, including the intake of carbon dioxide for photosynthesis.
What are the holes called in Swiss cheese?
They are called "eyes" and are produced by carbon dioxide.
How does water and CO2 for photosynthesis enter a leaf?
Water enters a leaf through the roots and travels through the stem to reach the leaves. Carbon dioxide enters a leaf through tiny pores called stomata on the underside of the leaf. Once inside the leaf, both water and carbon dioxide are used in the process of photosynthesis to produce glucose and oxygen.
How does the carbon dioxide get in to the plants by air?
Through the many holes in the leaves called the stomata.
How does carbon enter a leaf?
the leaf has super little holes. The holes breathe in the carbon dioxide.
Contrast the manner in which water reaches the inside of a leaf with the manner in which carbon dioxide reaches the inside of a leaf?
It depends on the plant. If you're talking about, say, a tree, the water is carried up from the soil. That's why you water a houseplant. Carbon dioxide enters through holes in the bottom of the leaf called stomata.
How does a plant receive carbon the dioxide it needs for photosynthesis?
It gets the Carbon Dioxide form the air. It has holes in its leaves to set the air in called 'stomata'.
What are the opening under the leaves called?
They are called stomata, tiny holes that regulate the intake/output of gas, such as carbon dioxide and oxygen.
