Myoglobin has a globular shape, which is typical of many proteins. This structure consists of a single polypeptide chain that folds into a compact, spherical form, allowing it to effectively bind and store oxygen in muscle tissues. The presence of heme groups within its structure contributes to its functionality and stability. Overall, myoglobin's shape facilitates its role in oxygen transport and storage.
The shape of a protein allows it to perform its particular job.
because the shape of a protein allows it to perform its particular job
because the shape of a protein allows it to perform its particular job
the function of each protein is a consequence of its specific shape, which is lost when a protein becomes denatured.The shape of a protein determines its specific function within a cell. Denaturing a protein will alter its shape, thus it will no longer function.
The most common shape of bacteria seen in a typical cheek smear is cocci, which are spherical or round in shape.
Myoglobin is typically described as a globular protein due to its compact, spherical shape. It is made up of a single polypeptide chain folded into a three-dimensional structure that allows it to bind and store oxygen in muscle tissues. This shape enables myoglobin to perform its function efficiently within muscle cells.
DNA determines a protein's shape by determining the sequence of the amino acids in a protein.
because the shape of a protein allows it to perform its particular job
The shape of a protein allows it to perform its particular job.
The shape of a protein allows it to perform its particular job
because the shape of a protein allows it to perform its particular job
The shape of a protein allows it to perform its particular job.
the shape is circular
because the shape of a protein allows it to perform its particular job
because the shape of a protein allows it to perform its particular job
A solid has substance and shape. It's particles vibrate around a point, but do not 'flow' over each other like a liquid does. Typical 'hard' solids cannot be compressed.
the function of each protein is a consequence of its specific shape, which is lost when a protein becomes denatured.The shape of a protein determines its specific function within a cell. Denaturing a protein will alter its shape, thus it will no longer function.