Carbonydrates
Carbohydrates
Carbohydrates
They are complex molecules made from smaller molecules.
Starches are complex carbohydrates made up of long chains of sugar molecules. Simple carbohydrates, on the other hand, are made up of only one or two sugar molecules. Both starches and simple carbohydrates provide energy to the body, but starches take longer to break down and provide sustained energy, while simple carbohydrates are quickly digested and provide a rapid source of energy.
Simple sugars are not macromolecules, but starches and cellulose are both polysaccharides and macromolecules.
Carbohydrates
Carbohydrates
Carbohydrates
Carbonydrates
Carbohydrates
Carbohydrates
Carbohydrates
Starches are of a type of large molecule known as polysaccharides
The term "saccharide" refers to carbohydrates, which are organic molecules made up of carbon, hydrogen, and oxygen. Carbohydrates are a primary source of energy for living organisms and include sugars, starches, and cellulose.
these are the three energy forms found in food that our bodies use. CHO is short for carbohydrates. This category includes sugars and starches
carbohydrates
Sugars are placed in the category of organic molecules known as carbohydrates. Carbohydrates are a class of compounds composed of carbon, hydrogen, and oxygen, and they include sugars, starches, and fibers. Sugars are further classified as simple carbohydrates, which include monosaccharides (such as glucose and fructose) and disaccharides (such as sucrose and lactose).