Water molecules stick together in liquid water primarily due to hydrogen bonding. Each water molecule can form up to four hydrogen bonds with neighboring molecules, creating a network of interactions that hold them together. This cohesive force contributes to water's unique properties, such as its high surface tension and ability to resist temperature changes. Additionally, these hydrogen bonds are relatively strong compared to other types of molecular interactions, further enhancing water's cohesive nature.
The liquid in a medicine dropper is held by surface tension, a property of liquids that causes them to stick together and form a sort of "skin" on the surface keeping the liquid together. Additionally, the small opening at the tip of the dropper helps regulate the flow of liquid.
Adhesion occurs when liquid molecules are attracted to the surface of a solid like a container, causing the liquid to stick to the solid. Cohesion, on the other hand, is the attraction between the liquid molecules themselves, causing them to stick together. In the case of a meniscus, adhesion between the liquid and solid container causes the liquid to curve up or down, while cohesion helps keep the liquid molecules together to form a curved surface.
This reaction is called polymerization.
Snowflakes stick together due to a process called "riming." When two snowflakes come into contact, supercooled droplets in the air freeze onto their surfaces, forming a bond between them. This causes them to stick together and form larger snowflakes or snowflakes clusters.
Socks can stick together in the dryer due to static electricity buildup, heat, and moisture. When the socks rub against each other in the dryer, this can create static electricity that causes them to cling together. The heat and moisture in the dryer can also contribute to this effect, making the socks more likely to stick together.
The liquid in a medicine dropper is held by surface tension, a property of liquids that causes them to stick together and form a sort of "skin" on the surface keeping the liquid together. Additionally, the small opening at the tip of the dropper helps regulate the flow of liquid.
Adhesion occurs when liquid molecules are attracted to the surface of a solid like a container, causing the liquid to stick to the solid. Cohesion, on the other hand, is the attraction between the liquid molecules themselves, causing them to stick together. In the case of a meniscus, adhesion between the liquid and solid container causes the liquid to curve up or down, while cohesion helps keep the liquid molecules together to form a curved surface.
i gas changes into a liquid when it is cold because the gas will now be losing heat and this causes the molecules in the gas to form bonds, bringing them closer to together and resulting in a liquid.
you can take moutain dew with dishwashing liquid and hydrogen peroxide mix them together and you get a glow stick
the solution will be more liquid and will not stick together
This reaction is called polymerization.
you must use enough liquid, (sauce)......that's all..........................
causes your blood not to stick together ans form clots.
It causes pathogens to stick together.
it takes the sugar crystals and causes them to form together on the stick/string.
No, a glow stick is not a gas-liquid solution. It is a chemical reaction that occurs between two different substances contained within the stick when they are mixed together, resulting in the production of light.
surfactant