The cell part that stores food are the vacuoles.
The mitochondria is the organelle in a cell that uses cellular respiration to release energy stored in food molecules, such as glucose. It is often referred to as the powerhouse of the cell due to its role in producing adenosine triphosphate (ATP), the cell's main energy source.
The mitochondria is the organelle responsible for producing energy for the cell, through a process called cellular respiration. This process converts nutrients from food into a form of energy (ATP) that the cell can use for various functions.
The water and food sack.
Food engulfing part
false. The chloroplast is the food producing part of a plant cell.
Chloroplast
Mitochondrion
Food for Thought?
The cell part that stores food are the vacuoles.
The mitochondria is the organelle in a cell that uses cellular respiration to release energy stored in food molecules, such as glucose. It is often referred to as the powerhouse of the cell due to its role in producing adenosine triphosphate (ATP), the cell's main energy source.
Mitochondria is a cell part that rhymes with strife. The mitochondria are known as the powerhouse of the cell, producing energy through cellular respiration.
The mitochondria is the organelle responsible for producing energy for the cell, through a process called cellular respiration. This process converts nutrients from food into a form of energy (ATP) that the cell can use for various functions.
Answer The part of green plants that makes food is called the chloroplasts. They produce food by photosynthesis.
which part of a cell is also known as plant cells food factory?
chloroplast
nucleus