Yogurt is a fermented dairy product made from milk by the action of bacterial cultures such as Lactobacillus bulgaricus and Streptococcus thermophilus. These bacteria are single-celled microorganisms that do not contain typical cell structures like organelles found in eukaryotic cells. Instead, they have a cell membrane, cytoplasm, and genetic material in the form of DNA, which are essential for their metabolic functions and reproduction. The presence of these bacterial cells contributes to the unique taste, texture, and health benefits of yogurt.
all structures, excluding chloroplasts and cell walls
The cell structures is found in protoplasm. It is what helps the cells function.
The two structures that surround the prokaryotic cell are the cell membrane or plasma membrane and the cytoskeleton. All prokaryotic cells contain these.
Plant cells have cell walls, chloroplasts for photosynthesis, and large central vacuoles, which are structures that are not found in animal cells.
cell wall
Desmosomes
all structures, excluding chloroplasts and cell walls
all structures, excluding chloroplasts and cell walls
plants have a cell wall and animals do not
An eukaryotic cell.
There are two structures that are found in plant cells and not animal cells. They are a cell wall and a central vacuole.
Cell Walls
The cell structures is found in protoplasm. It is what helps the cells function.
all structures, excluding chloroplasts and cell walls
cell wall, chloroplast, permanent cell vacuole
The two structures that surround the prokaryotic cell are the cell membrane or plasma membrane and the cytoskeleton. All prokaryotic cells contain these.
The structures allow the cell to perform specific functions.