The phase transition from liquid to gas.
A characteristic for the boiling point is that the substance start changing state.
Yes, boiling point is a characteristic property of matter. It is called a characteristic property because no matter how much of a pure substance you have, the boiling point should remain the same. Therefore, it is a characteristic property of pure substances.
Boiling point is a physical property of a substance, as it is a characteristic of the substance that remains constant despite changes in its physical state. When a substance reaches its boiling point, it changes from a liquid to a gas through the physical process of boiling.
It doesn't matter how much of the liquid you have and it is a characteristic property.
densty, boiling point, solute solubility, flammability, and color in flame.
A characteristic for the boiling point is that the substance start changing state.
Melting and boiling points are characteristic properties of matter.
No, it is a physicalcharacteristic.
Boiling point is a characteristic property of an element. It is the temperature at which a substance changes from a liquid to a gas at a given pressure. The boiling point of an element is unique and can be used to help identify the substance. Shape, volume, and weight are not characteristic properties of an element.
It raises the boiling point and the freezing point of water than normal.
Yes, boiling point is a characteristic property of matter. It is called a characteristic property because no matter how much of a pure substance you have, the boiling point should remain the same. Therefore, it is a characteristic property of pure substances.
Boiling point is a physical property of a substance, as it is a characteristic of the substance that remains constant despite changes in its physical state. When a substance reaches its boiling point, it changes from a liquid to a gas through the physical process of boiling.
It doesn't matter how much of the liquid you have and it is a characteristic property.
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A few are density,color,size,texture, hardness,softness,melting point,boiling point, and freexing point.
The boiling point of a liquid is related to the strength of intermolecular forces between its molecules. Molecules with stronger intermolecular forces tend to have higher boiling points. Additionally, the size and shape of the molecules can also influence the boiling point of a liquid.
i will give you three....melting point, boiling point, freezing point and one more is density