The only chemical thumbnail of radish I could find in popular scientific references, is this one:
"The raw flesh has a crisp texture and a pungent, peppery flavor, caused by glucosinolates and the enzyme myrosinase which combine when chewed to form allyl isothiocyanates, also present in mustard, horseradish, and wasabi."
Of which the glucosinolates have possible pesticidal properties according to this citation:
"Besides being bitter tasted in cooking, plants producing large amounts of glucosinolates are also desirable, because substances derived from these can serve as natural pesticides and are under investigation in the prevention of cancer (with sulforaphane in broccoli being the best known example).
Structural formula of glucosinolates is in 'Related links' just beneath this answer page
There is actually not a specific name for the chemical compound NaHO2AlOCO. This compound is often used as a pesticide or in household products.
Chemists keep track of substances used and created in a chemical reaction by writing a balanced chemical equation. This equation accounts for the reactants (substances used) and products (substances created) in terms of their chemical formulas and stoichiometry. Balancing the equation ensures that the law of conservation of mass is obeyed.
Chemical properties are used in various ways, such as identifying substances through chemical reactions, predicting reactivity with other substances, determining the suitability of materials for specific applications, and understanding the behavior of substances under different conditions.
pesticide didn't ya'll learn this at school
The distinction between natural substances and chemical substances lies primarily in their origins and compositions. Natural substances are typically derived from nature and consist of complex mixtures of various compounds, such as minerals, plants, and animals. In contrast, chemical substances are often synthesized or purified through chemical processes in laboratories, resulting in specific compounds with defined chemical structures. This distinction highlights the differences in their sources, complexity, and the methods used to obtain or create them.
pesticide is a kind of chemical that is used to kill mosquitoes!!!It means it kills pests. Like bugs and stuff.
any volatile or volatilizable chemical compound used as a disinfectant or pesticide.
The substances used to start a chemical change are called reactants. Reactants are the starting materials that undergo a chemical reaction to produce new substances called products.
There is actually not a specific name for the chemical compound NaHO2AlOCO. This compound is often used as a pesticide or in household products.
Chemists keep track of substances used and created in a chemical reaction by writing a balanced chemical equation. This equation accounts for the reactants (substances used) and products (substances created) in terms of their chemical formulas and stoichiometry. Balancing the equation ensures that the law of conservation of mass is obeyed.
Substances are used to make chemical reactions.
What is a radish used for
These substances are called flammable.
the chemical substances can used for control pregnancy
A chemical that reacts with another chemical is called a reagent. Reagents are substances used in chemical reactions to bring about a transformation or to detect the presence of other substances.
no, that's what causes the reaction to occur, it is actually called a product.
Chemical properties are used in various ways, such as identifying substances through chemical reactions, predicting reactivity with other substances, determining the suitability of materials for specific applications, and understanding the behavior of substances under different conditions.