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The supply of food in a female egg, or ovum, is primarily contained within the cytoplasm of the egg cell. This nutrient-rich cytoplasm includes yolk, which provides essential proteins, lipids, and other nutrients necessary for the early development of the embryo after fertilization. Additionally, the surrounding follicular cells contribute to the egg's nourishment before ovulation.

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1w ago

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What contains the supply of food in the female egg?

The supply of food in the female egg is contained in structures called yolk granules. These granules provide the nutrients needed for the developing embryo within the egg to grow and develop until it hatches.


What part of the egg contains the fat and cholesterol?

the yoke contains the most fat. one egg equal about 80 calorie the yoke is a bout 50 alone.


What contains large food store sperm or egg?

Egg.


What food contains more protein?

egg yolk


What part of the female flower contains ovules where the egg cells are made?

In ovaries.


What is the name of the sex cell that contains the chromosomes from the mother?

The female gamete or egg cell.


A structure that contains an egg cell is a?

The structure that contains an egg cell is called an ovary. It is a female reproductive organ where egg cells are produced and stored until they are released during ovulation.


What contains an egg cell food storage and a sticky fluid?

stigma


What sex chromosomes are contained in a female body cell?

Female cells contain the sex chromosomes XX. A female gamete (ovum/egg) contains one X chromosome.


What is the yellow part of an egg called?

The yellow part of an egg is called the yolk. It is rich in nutrients such as proteins, fats, vitamins, and minerals, making it a crucial component of the egg. The yolk also contains the egg's primary source of energy and serves as the embryo's food supply if the egg is fertilized.


Is an egg in water and food coloring hypertonic?

Yes, an egg in water and food coloring is hypertonic because the food coloring contains a high concentration of solutes compared to the egg's contents. This causes water to move out of the egg, leading to dehydration and shrinkage of the egg.


What is the part of the egg that provides food for the embryo?

The yolk is the part of the egg that provides food for the embryo. It contains essential nutrients such as proteins, fats, and vitamins that support the developing chick inside the egg.