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To ensure that the bacteria present in foods do not pose a health hazard you should cook them. You should cook meats to temperatures well above 150 degrees Fahrenheit.

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Pasteurized milk is allowed 20000 cfu ml how many colonies would be present if 1ml of a 10 -3 dilution was plated is 20000 cfu ml a health hazard?

If 1 ml of a 10^-3 dilution is plated, the number of colonies would be 20 colonies (20000 cfu/ml / 10^-3). Whether 20000 cfu/ml is a health hazard would depend on the specific bacteria present and their pathogenicity, as well as individual health conditions. Generally, a high level of bacteria in food products can pose a health risk, especially for vulnerable populations.


Which is not biological hazard Bone fungi bacteria or parasite?

Bone is not a biological hazard, as it is a part of the human body and is not considered harmful unless it is infected or damaged. Fungi, bacteria, and parasites are all biological hazards that can cause health issues.


What best describes the term biological hazard any living thing animals only bacteria only organisms or products of organisms that present a risk to humans?

Biological hazards refer to any living organisms or products of organisms that pose a risk to human health. This can include bacteria, viruses, parasites, fungi, and other types of pathogens that can cause illness or disease in humans.


Which Type of bacteria responsible for closing many beaches?

Fecal coliform bacteria, such as Escherichia coli (E. coli), are often responsible for closing beaches when present in high levels. These bacteria can indicate contamination of the water with fecal matter, which poses a health risk to swimmers. Regular monitoring of water quality helps to ensure the safety of beachgoers.


What is ment by bacterial growth in food?

Bacterial growth in food refers to the increase in the number of bacteria present in food items, which can occur under favorable conditions such as warmth, moisture, and nutrients. This growth can lead to food spoilage, changes in flavor, texture, and appearance, and can pose health risks if pathogenic bacteria are present. Proper food storage, cooking, and handling practices are essential to control bacterial growth and ensure food safety.

Related Questions

Pasteurized milk is allowed 20000 cfu ml how many colonies would be present if 1ml of a 10 -3 dilution was plated is 20000 cfu ml a health hazard?

If 1 ml of a 10^-3 dilution is plated, the number of colonies would be 20 colonies (20000 cfu/ml / 10^-3). Whether 20000 cfu/ml is a health hazard would depend on the specific bacteria present and their pathogenicity, as well as individual health conditions. Generally, a high level of bacteria in food products can pose a health risk, especially for vulnerable populations.


Which is not biological hazard Bone fungi bacteria or parasite?

Bone is not a biological hazard, as it is a part of the human body and is not considered harmful unless it is infected or damaged. Fungi, bacteria, and parasites are all biological hazards that can cause health issues.


What are health regulations for small business?

Health regulations depend not on the size of a business but on what the business is doing that might present a health hazard to employees, customers or the community.


What best describes the term biological hazard?

A biological hazard refers to a substance that poses a threat to the health of living organisms, primarily humans. These hazards typically include microorganisms such as bacteria, viruses, or toxins that can cause illness or disease when they come into contact with humans. Examples include bacteria like E. coli or viruses like Ebola.


Is Clorox hazard to the health by smell?

Is Clorox hazard to health by smelling


How long can pee last in a bottle before it becomes a health hazard?

Urine can become a health hazard if left in a bottle for more than 24 hours, as bacteria can multiply and potentially cause infections. It is best to dispose of urine properly and not store it in a bottle for an extended period of time.


Which of the following is NOT a health hazard?

Drinking water from a clean, uncontaminated source is NOT a health hazard.


What best describes the term biological hazard any living thing animals only bacteria only organisms or products of organisms that present a risk to humans?

Biological hazards refer to any living organisms or products of organisms that pose a risk to human health. This can include bacteria, viruses, parasites, fungi, and other types of pathogens that can cause illness or disease in humans.


The intestinal microflora are comprised primarily of?

The intestinal microflora are primarily comprised of bacteria, with hundreds of different species present in the gut. These bacteria play important roles in digestion, immune function, and overall health. The balance of these bacteria is crucial for maintaining gut health.


What is health hazard.?

A human health hazard is anything that is potentially unsafe to the health of the human body. Basically, it is anything can hurt you or make you sick.


What is a colourless radioactive gas considered to be a health hazard?

Radon is a colorless radioactive gas considered to be a health hazard.


Is oil a hazard to your health?

Most anything can be a hazard to your health if you encounter it in sufficient quantity in the wrong way. There are a great many kinds of oil, from petroleum to olive oil. Some are generally beneficial to health and others can easily be a hazard to health.