Typically, Alcoholic Beverages such as whiskey, vodka, gin, or rum are placed in a flask. It is important to note that other types of beverages, such as water or juice, can also be carried in a flask.
A flat bottom flask would be an Ehrlemeyer flask, which is used quite a lot by chemists.anf
Putting an ice cube in a vacuum flask may not be sensible because the vacuum flask is designed to keep contents at a certain temperature by reducing heat transfer, so the ice cube may not melt quickly or release its cooling effect effectively inside the flask. The vacuum insulated walls of the flask work to prevent heat exchange with the surroundings, so the ice cube may not provide the desired cooling effect when placed inside.
volumetric flask
Volume of the flask = 131.5 mL - 125 mL = 6.5 mL = 0.0065 L
If the balloon is not placed on top of the flask, the mass inside the flask would remain the same, but gas and vapors may escape into the air, potentially leading to a decrease in the overall mass if measured after some time. Additionally, any reactions occurring inside the flask might release gases or substances that could alter the mass. Without the balloon, it would be challenging to contain and observe changes in pressure or gas accumulation.
"Function?" It's a flask. You put stuff in it. There's not a whole lot of functioning involved.
That depends on whats in the flask. Most alcohol is safe with out being refrigerated. But if the bottle says refrigerate after opening, then yes.
nothing
Yes it can feed on sugar substitutes Yes it can feed on sugar substitutes Yes it can feed on sugar substitutes
An Erlenmeyer flask, commonly known as a conical flask or E-flask, is a widely used type of laboratory flask which features a flat base, a conical body, and a cylindrical neck. The flask is named after the German chemist Emil Erlenmeyer, who created it in 1861. Because the bottom is flat it can stand by itself as opposed to spherical bottom flasks which are also common.The flat bottom makes it easy to put on a stirring device which rotates a magnet in the flask.
Another word for a triangular flask is a conical flask.
Once you have measured out your sample and transferred it to your flask, the absolute amount (moles) of sample is fixed. Adding water to the flask will change the concentration in the flask, titrating also adds volume to the flask as well as reacting with the sample. However, the number of molecules of sample you put into the flask will not change by simply diluting it with water.
The Erlenmeyer flask was named after its creator Emil Erlenmeyer, who was a German chemist. It is a flat bottomed cone-shaped container that has a tapered neck so that a person can hold it, put a stopper on it or attach a clamp with it. This flask is used to measure, mix, and store liquid.
UMMM....A bottle? i think it's called a decanter
When you hold an Erlenmeyer flask over a candle in a pan of water, the water inside the flask heats up and expands, causing the water level in the flask to rise. This is due to the expansion of the water molecules as they gain thermal energy from the heat source.
Heat till the liquid boils, if you just want the sugar. If you want both, perform simple distillation, you must put the sugar in a flask, put a flame under the flask, and attach a tube to the flask (must have an airtight fit). Then attach a liebig condenser to the tube, and a receiving tube to the end of the liebig condenser. Have a flask under the receiving tube to collect the liquid. What will happen, as you heat the mixture is: all the liquid will evaporate, go along the tubes, and condense at the liebig condenser back into liquid, and it will dribble into a flask. The sugar will be left in the original flask. Getting both of them is more complicated than getting just the sugar :)
what is a flask for what is a flask for