soil, water, or even rotten foods
Just listeria, or the disease is listeriosis
Answerno, it is a gram positive
Listeria, specifically Listeria monocytogenes, is a heterotrophic organism. It obtains its nutrients by consuming organic compounds from its environment, rather than producing its own food through photosynthesis or chemosynthesis, as autotrophs do. This characteristic is typical of many bacteria that thrive in nutrient-rich environments.
Listeria monocytogenes can be found in ready-to-eat deli meats, unpasteurized dairy products, raw sprouts, and processed foods that have been contaminated during production or storage. It can also survive and grow in refrigerated temperatures. Ensuring proper food handling and cooking practices can help reduce the risk of listeria contamination.
Listeria monocytogenes is motile, meaning it has the ability to move using flagella. This allows the bacteria to move and spread within various environments, including food products and the human body.
Just listeria, or the disease is listeriosis
Five out of every 100 people carry Listeria monocytogenes in their intestines.
Listeria monocytogenes live inside specific white blood cells called macrophages.
it is 700 days
Answerno, it is a gram positive
Listeria, specifically Listeria monocytogenes, is a heterotrophic organism. It obtains its nutrients by consuming organic compounds from its environment, rather than producing its own food through photosynthesis or chemosynthesis, as autotrophs do. This characteristic is typical of many bacteria that thrive in nutrient-rich environments.
you know i dent really no really i will say
Listeria monocytogenes can be found in ready-to-eat deli meats, unpasteurized dairy products, raw sprouts, and processed foods that have been contaminated during production or storage. It can also survive and grow in refrigerated temperatures. Ensuring proper food handling and cooking practices can help reduce the risk of listeria contamination.
Listeria monocytogenes is motile, meaning it has the ability to move using flagella. This allows the bacteria to move and spread within various environments, including food products and the human body.
People most susceptible to L. monocytogenes are: -pregnant women. -the very young. -the elderly. -people who are immunocompromised (eg. people with AIDS)
Listeria monocytogenes causes endocarditis in about 7.5% of the cases.
Listeria monocytogenes is unusual because it can grow at refrigeration temperatures, allowing it to multiply in foods stored in the fridge. It is also one of the few bacteria that can spread from the digestive system to the bloodstream and cause serious infections, particularly in vulnerable populations such as pregnant women, newborns, and the elderly.