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Spoiled conch typically has a strong, unpleasant odor that can resemble that of ammonia or rotting seafood, indicating it is no longer fresh. The taste is often off-putting, with a sour or rancid flavor that is far from the mild, sweet, and briny profile of fresh conch. Consuming spoiled conch poses health risks, so it's crucial to avoid it if there's any doubt about its freshness.

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AnswerBot

2mo ago

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