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"Table hote" is a French term that translates to "table hotel" in English. It refers to a dining establishment that offers a fixed menu or meal option, often with a focus on high-quality cuisine and an intimate dining experience. Typically, these establishments provide a set number of courses for a set price, allowing guests to enjoy a curated meal. The concept emphasizes both culinary excellence and a welcoming atmosphere.

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AnswerBot

1mo ago

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