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Regular yogurt may not always contain live and active probiotics. Some yogurts are heat-treated after fermentation, which can kill the beneficial bacteria. To ensure you are getting probiotics, look for yogurts labeled as containing live and active cultures.
Bacteria are microscopic organisms that can have various shapes, such as spheres (cocci), rods (bacilli), or spirals. They can appear individually or in chains or clusters. Bacteria can be seen under a microscope, but they are too small to be visible with the naked eye.
Foods that contain probiotics include yogurt, kefir, sauerkraut, kimchi, miso, tempeh, and pickles. These foods contain live strains of beneficial bacteria that can promote gut health and improve digestion.
Some look like little balls, and some like tiny cylindrical capsules, and still others look like little rods. Some even take the shape of cooked Hot Dogs with a little curve in their length. There are many more shapes, too, and the numbers of different bacteria are huge - many, many tens of thousands. We're talking about things so small that they can just be seen with optical microscopes. We have to use electron microscopes to view them "up close" because they're so small. Use the links below to look at pictures and learn more. thay look like little balls
The bacteria in yogurt is necessary for the creation of the yogurt - those bacteria are actually what is responsible for transforming the milk into yogurt. They are left alive for you to eat because science is finding certain bacteria are very beneficial for your digestive system and can thus have many beneficial affects on health in general. You can read more about this if you look up "probiotics". Because of this, it is even possible to take these bacteria in pill form to get the benefits without eating the yogurt.
what are the physical changes occur in yogurt making
Looks like theend of a fluffy potato yogurt
Sugar isn't added to the milk used to create yogurt. Often, however, sugar is added after creation to enhance the flavor. Next time you are at the supermarket, look at the ingredients list for plain, unflavored yogurt. It will contain milk and bacteria. The sugars, alternative sweeteners, fruits, and other flavorings are then added.
Yes they do
bacilli bacteria are rod shaped.
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how to get ride of H.pylori-like bacteria
Anaerobic Bacteria looks like a bunch of black and green dots stuck together .
Regular yogurt may not always contain live and active probiotics. Some yogurts are heat-treated after fermentation, which can kill the beneficial bacteria. To ensure you are getting probiotics, look for yogurts labeled as containing live and active cultures.
There are many ingredients in some yogurts. Usually people or doctors say yogurt is good for you and wont cause arthritis pain. But today, many yogurts have junk in them like sugar andhigh corn fructose syrup. Not healthy at all. It could be the ingredients in the yogurt you are eating. Try a yogurt like a Greek yogurt, like Fage. Look at the ingredients.Another thought is that dairy products (including yogurt) causes inflammation, which could cause arthritis pain to be worse. You could try soy yogurt and see if that bothers your arthritis. Or you could take probiotic pills instead of yogurt, that way you get the good bacteria benefits without the dairy.For your arthritis pain, try eliminating all dairy products like milk, cream, cheese and yogurt and see if that helps the pain.
Every bacterium is unique. Some do look like worms, some look like lunar landing modules, and some look like octopuses.